Potato bake

Potato bake recipes

39 Recipes

From dauphinoise to cheesy, comforting gratin, we love serving potatoes in rich, gooey, oven-baked recipes. Browse our selection of the very best deluxe ways with spuds. 

0

(0 ratings)

Potato and parsnips are perfect partners in this creamy horseradish bake, a great accompaniment to a roast dinner
  • 2 hours
  • Easy
  • Vegetarian

4.63961

(77 ratings)

Thin slices of potato slow-cooked in the oven with cream and garlic- the most decadent of side dishes
  • 1 hour and 5 mins
  • Easy
  • Vegetarian

4.22826

(69 ratings)

This bake is a cross between two classics – creamy dauphinoise and pommes boulangère (potatoes cooked in stock), the perfect side dish
  • 1 hour
  • Easy

4.290985

(61 ratings)

If you're after some substantial comfort food on a budget then this vegetarian bake is just the thing. Add lamb chops for the meat eaters
  • 1 hour and 15 mins
  • Easy
  • Vegetarian

4.3

(30 ratings)

Give your guests more than just mash with this tasty bake. Comfort food has never tasted so good
  • 50 mins
  • Easy
  • Vegetarian

4.48077

(26 ratings)

This warming, thrifty family supper takes just ten minutes to prepare. Try it with hot-smoked trout too
  • 35 mins
  • Easy

4.397725

(22 ratings)

A comforting and rich supper dish of smoked fish with potatoes and cream - serve with crisp green salad leaves
  • 1 hour and 45 mins
  • Easy

4.708335

(18 ratings)

A crisp and juicy rustic side dish, peppered with tangy olives and capers
  • 1 hour and 10 mins
  • Easy
  • Vegetarian

5

(1 rating)

Smoked bacon and a triple hit of gooey, melted cheese takes this classic dish of layered potatoes and double cream to the next level of indulgence - a showstopping side for a dinner party
  • 2 hours and 5 mins
  • Easy

4.609375

(16 ratings)

A comforting cheesy potato bake is the perfect accompaniment to a hearty meat dish in winter
  • 1 hour and 45 mins
  • Easy
  • Vegetarian

4.42857

(7 ratings)

A make-ahead vegetarian side dish that's high in fibre and provides a good source of vitamin C
  • 1 hour and 30 mins
  • Easy
  • Vegetarian

4.583335

(6 ratings)

Layer up sliced potatoes and tomatoes with a cheesy, creamy sauce, then top with walnuts and breadcrumbs for a vegetarian bake
  • 1 hour and 40 mins
  • Easy
  • Vegetarian

4.37143

(35 ratings)

A hearty Alpine-style bake with rich cheese and smoky bacon – ideal after a day on the slopes…or just a walk round the park
  • 1 hour and 5 mins
  • Easy

4.333335

(9 ratings)

Grate potatoes into a hash brown-style patty and cook in the oven for a convenient and tasty side dish
  • 1 hour and 50 mins
  • More effort

3.883335

(15 ratings)

Lighter and healthier than Dauphinoise and just as impressive, perfect for a cold winter's night
  • 1 hour and 20 mins
  • Easy
  • Vegetarian

5

(1 rating)

Dauphinoise can be a bit rich, so make it lighter by mixing stock with cream. It's just as creamy and indulgent, but a little less heavy.
  • 1 hour and 40 mins
  • Easy
  • Vegetarian

4.0625

(4 ratings)

Thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch
  • 1 hour and 20 mins
  • More effort
  • Vegetarian

3.4375

(4 ratings)

In this indulgent side dish, vegetables are layered up with a creamy sauce, caramelised onions, and flavours of nutmeg, garlic and thyme
  • 2 hours and 20 mins
  • More effort
  • Vegetarian

4.42857

(7 ratings)

How will you serve your potatoes this Christmas? If rich and creamy is your thing, try this indulgent gratin recipe
  • 1 hour and 25 mins
  • Easy
  • Vegetarian

5

(5 ratings)

A Scandinavian bake with herbs and butter - cutting the spuds really thin helps them to crisp up nicely
  • 1 hour and 40 mins
  • More effort
  • Vegetarian
  • Healthy

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