Lime pie

Lime recipes

32 Recipes

The sharpest of the citrus fruits, lime is zingy and refreshing. Try it in Asian and South American cooking and light desserts.

Key lime pie


(204 ratings)

Lime, cream and a buttery biscuit base - this zesty oven-baked treat makes a refreshing and indulgent end to a meal
  • 55 mins
  • Easy

Lime & ginger bars


(5 ratings)

This tangy teatime bake can be served as an alternative to cheesecake for dessert, served with a dollop of cream
  • 50 mins
  • Easy

Coconut & lime cake


(25 ratings)

Get a taste of the tropical with this creamy coconut and lime sponge cake
  • 30 mins
  • Easy

Coconut-crusted lime chicken


(52 ratings)

Treat your friends or family to these chicken bites, delicious with mango chutney and rice - and good cold the next day too
  • 35 mins
  • Easy

Lime & coconut dhal


(11 ratings)

A vegetarian dip with a fresh zesty flavour, your party guests will hover around this one
  • 20 mins
  • Easy
  • Vegetarian

Lime possets with raspberries


(31 ratings)

You only need four ingredients for this refreshing summer dessert, plus it can be made a day ahead
  • 15 mins
  • Easy

Coconut & lime rice


(8 ratings)

A simple side dish to cool down spicy mains - use either jasmine or basmati rice. Try it with our chicken teriyaki skewers
  • 20 mins
  • Easy
  • Vegetarian

Margarita recipe


(3 ratings)

Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass...
  • 5 mins
  • Easy

Sticky treacle, ginger & lime cake


(9 ratings)

This moist and sticky layer cake tastes better the longer you leave it in the tin, so make ahead and enjoy for up to a week
  • 2 hours and 5 mins
  • Easy

Biscuity lime pie


(40 ratings)

The perfect addition to an afternoon cup of tea, this zingy citrus slice uses ginger nut biscuits for the base
  • 1 hour
  • Easy

Potato curry with lime & cucumber raita


(12 ratings)

This colourful Indian dish with a refreshing yoghurt sauce is great for vegetarians, or try serving to meat eaters with lightly spiced lamb
  • 1 hour and 10 mins
  • Easy
  • Vegetarian


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