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Iced coffee loaf cake with three layers, topped with figs and glaze

Fig recipes

44 Recipes
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Figs are a distinctive and vibrant fruit that work with sweet and savoury dishes. Use them in autumnal bakes, preserves, salads, meat dishes and more.

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Showing items 1 to 24 of 44

  • Spiced fig, coffee & hazelnut cake

    Spiced fig, coffee & hazelnut cake

    A star rating of 5 out of 5.6 ratings

    This sophisticated cake is gently spiced and full of treacly flavours from dried figs and muscovado sugar, finished with a cream cheese icing

  • Fresh fig chutney served alongside pate and crackers

    Fresh fig chutney

    A star rating of 4.8 out of 5.14 ratings

    Enjoy this sticky, sweet fig chutney alongside pâté and our homemade rosemary crackers or your favourite cheese. Make the most of figs when they're in season

  • Fig jam spread onto white bread

    Fig jam

    A star rating of 4 out of 5.11 ratings

    Give the gift of homemade fig jam to family and friends. It's the perfect partner to a fresh loaf at breakfast time, or try swirled into natural yogurt

  • Fig sponge pudding served in a baking dish

    Fig sponge pudding

    A star rating of 4.3 out of 5.4 ratings

    Sponge pudding gets taken up a level with the addition of delicious baked figs and thyme, resulting in a seriously comforting wintry dessert. Serve warm with cream, ice cream or Greek yogurt

  • Spiced honey-glazed halloumi & fig salad served on a plate

    Spiced honey-glazed halloumi & fig salad

    A star rating of 5 out of 5.4 ratings

    Get your dinner party off to a great start with this salad topped with toasted almonds. Alternatively, it can be made into impressive-looking canapés

  • Rye pizza with figs, fennel, gorgonzola & hazelnuts

    Rye pizza with figs, fennel, gorgonzola & hazelnuts

    A star rating of 5 out of 5.3 ratings

    Give your pizza a gourmet makeover with sensational ingredients, including tangy Italian cheese and sweet ripe figs – perfect for lunchtime entertaining

  • Frangipane, fig and orange tart with a slice cut out

    Frangipane, fig & orange tart

    A star rating of 0 out of 5.0 ratings

    Treat guests over for Christmas to this frangipane, fig and orange tart. It's delicious at the end of a family feast, or simply served for afternoon tea

  • Sticky cinnamon figs

    Sticky cinnamon figs

    A star rating of 4.7 out of 5.27 ratings

    A simple and stylish nutty fig pudding ready in just 10 minutes

  • Fig & raspberry crumble cake

    Fig & raspberry crumble cake

    A star rating of 4.6 out of 5.9 ratings

    Easy to make and full of juicy fruit, this cake can be served at teatime or as a pudding, the perfect finish to Sunday lunch

  • Fig & pancetta American stuffing 2016

    Fig & pancetta American stuffing

    A star rating of 1 out of 5.1 rating

    Classic American stuffing is chunkier than the British version, but just as delicious. These meaty stuffing balls are baked to crispy golden perfection

  • Fig & serrano ham picnic bread

    Fig & Serrano ham picnic bread

    A star rating of 4.2 out of 5.6 ratings

    Enjoy as it is with extra virgin olive oil and balsamic vinegar for dunking, or smear with soft goat's cheese and top with a handful of rocket

  • Fig & honey Christmas cake

    Fig & honey Christmas cake

    A star rating of 4.9 out of 5.35 ratings

    This traditional Christmas cake is the perfect combination of fruit, nuts and spices

  • Honey roasted fig & almond tart

    Honey roasted fig & almond tart

    A star rating of 4.3 out of 5.26 ratings

    Delicious, sweet and fruity pud, great served with cream or ice cream - make the case with bought pastry

  • Mediterranean fig & mozzarella salad

    Mediterranean fig & mozzarella salad

    A star rating of 4.8 out of 5.20 ratings

    If you want to make this more substantial, you could serve some prosciutto or Serrano ham with it

  • A ricotta, fig & sesame bagel sliced in half and stacked

    Ricotta, fig & sesame bagel

    A star rating of 5 out of 5.1 rating

    Cheese and fruit are a great pairing – this toasted bagel combines ricotta with blackcurrant jam and fig, along with a crumbled sesame snap for texture

  • Caramelised figgy bread & butter pudding

    Caramelised figgy bread & butter pudding

    A star rating of 5 out of 5.1 rating

    Liven up bread and butter pudding by adding sticky figs and pecans, drizzled with caramel sauce. It's a delicious way to use up stale bread

  • Fig & blue cheese tart

    Fig & blue cheese tart

    A star rating of 4.4 out of 5.12 ratings

    This extra special tart with crumbly walnut pastry makes a fabulous vegetarian dinner

  • Three fig, burrata & prosciutto tartines

    Fig, burrata & prosciutto tartine

    A star rating of 5 out of 5.3 ratings

    Use larger slices of sourdough for our fig, burrata and prosciutto tartines for an impressive-looking lunch or starter that's deceptively easy.

  • Quails with figs & walnut sauce

    Quails with figs & walnut sauce

    A star rating of 5 out of 5.1 rating

    This beautiful bird makes a nice change for Sunday lunch, it's complemented by the sweetness of figs and a nutty sauce

  • Sticky toffee fig rolls

    Sticky toffee fig rolls

    A star rating of 3.9 out of 5.10 ratings

    Take these classic sweet treats to the next level by adding chewy toffees to the rich and fruity filling

  • Fig, raspberry & cardamom pie

    Fig, raspberry & cardamom pie

    A star rating of 5 out of 5.1 rating

    An unusual fruit filling, complemented by Middle-Eastern flavours of rosewater and cardamom, makes for an impressive dinner party dessert

  • Sticky shallot, fig & almond filo parcels served on a decorative platter

    Sticky shallot, fig & almond filo parcels

    A star rating of 0 out of 5.0 ratings

    Serve these heavenly sweet and savoury parcels made with shallots, fig and almonds as vegan canapés at Christmas. Try adding some feta if you're not vegan

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