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Cherry bruschetta

Easy but impressive recipes

51 Recipes

These simple recipes are easy to make but look impressive on the plate. Try starters you can make in minutes, no-cook desserts and stress-free mains

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Showing items 1 to 24 of 51

  • Cherry bruschetta

    Cherry bruschetta

    A star rating of 4.4 out of 5.3 ratings

    Ripe sweet cherries, creamy ricotta and salty prosciutto combine beautifully on these little toasts - the perfect nibble for a summer party

  • Salted caramel no-bake cheesecake on a cake stand

    Salted caramel no-bake cheesecake

    A star rating of 4.3 out of 5.4 ratings

    Looking for a centrepiece dessert? Our salted caramel no-bake cheesecake is a winner every time and it's so easy to put together

  • Scalloped potatoes in a baking dish

    Scalloped potatoes

    A star rating of 5 out of 5.4 ratings

    Impress guests with these deliciously creamy scalloped potatoes flavoured with garlic and parmesan. They're a great side dish for many dinners

  • Chocolate hazelnut ice cream cheesecake

    Chocolate hazelnut ice cream cheesecake

    A star rating of 4.4 out of 5.41 ratings

    No one will guess that this easy, rich and creamy no-cook, make-ahead cheesecake uses only 4 ingredients - ideal for a dinner party

  • Steak and chips on plate with cutlery

    Rump steak

    A star rating of 4.7 out of 5.9 ratings

    Try our perfect method for cooking a simple rump steak with these easy, foolproof steps. Serve with golden brown chips for an indulgent dinner for two

  • Nduja-baked hake with chickpeas, mussels & gremolata

    Nduja-baked hake with chickpeas, mussels & gremolata

    A star rating of 3 out of 5.6 ratings

    Nduja is a spicy, spreadable pork sausage from Italy. It works really well here with either hake or cod, creating a colourful and flavoursome dish that's great for entertaining

  • Minted melon, tomato & prosciutto salad

    Minted melon, tomato & prosciutto salad

    A star rating of 4.9 out of 5.9 ratings

    Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party

  • Ricotta strawberry French toast

    Ricotta strawberry French toast

    A star rating of 3.6 out of 5.9 ratings

    Give your French toast a summer makeover with fresh berries, lashings of ricotta, honey and mint

  • Jambalaya in pot with spoons

    Jambalaya

    A star rating of 4.5 out of 5.16 ratings

    A fragrant chorizo, chicken and seafood jambalaya inspired by Creole cooking. An easy one-pot flavoured with thyme, oregano, smoked paprika and cayenne

  • Marinated mackerel with green olive & celery dressing

    Marinated mackerel with green olive & celery dressing

    A star rating of 5 out of 5.2 ratings

    Mackerel is undoubtedly a British superfood but it can leave your kitchen full of pungent aromas. You can avoid this by lightly pickling instead of cooking it, like in this fresh-tasting recipe

  • Easy poached salmon with salsa verde

    Easy poached salmon

    A star rating of 4.7 out of 5.6 ratings

    Create a poaching liquor of fennel, bay and parsley for your fish, then serve with an Italian 'green sauce'

  • Classic champagne cocktail in a tall flute glass

    Classic champagne cocktail

    A star rating of 5 out of 5.1 rating

    Serve this cocktail in a flute so the sugar cube sinks to the bottom – it will drive the bubbles upward. Prosecco, crémant and cava also work well

  • Mussels in spiced broth

    Mussels in spiced broth

    A star rating of 5 out of 5.7 ratings

    Creamy coconut broth with plump orange mussels makes an easy but impressive starter for two

  • Harissa roasted squash & feta pie with the first slice cut out

    Harissa roasted squash & feta pie

    A star rating of 5 out of 5.5 ratings

    Enjoy this twist on a cheese and onion pie, made with lighter filo pastry and a spiced mix of sticky harissa-roasted vegetables and creamy feta cheese

  • Steak & stilton bruschetta

    Steak & stilton bruschetta

    A star rating of 4.7 out of 5.6 ratings

    These open steak sandwiches are ready in a flash and make for a substantial and easy meal

  • Fennel & lemon risotto

    Fennel & lemon risotto

    A star rating of 4.7 out of 5.91 ratings

    This new way with risotto makes an easy supper for two. For a non-veggie option, just add a few cooked, peeled prawns

  • Figs with goat's cheese, pistachios & honey on a plate

    Figs with goat's cheese, pistachios & honey

    A star rating of 0 out of 5.0 ratings

    Make the party season stress-free with these simple throw-together fig and goat's cheese canapés. For added luxury, try using truffle-infused honey

  • Passion fruit & white chocolate semifreddo with a slice cut away

    Passion fruit & white chocolate semifreddo

    A star rating of 4 out of 5.2 ratings

    Combine the flavours of white chocolate, passion fruit and pistachios in this semifreddo, a stunning dessert to end a dinner party or family celebration

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