Showing items 1 to 24 of 116

  • A plate serving luxury hummus alongside crudités

    Luxury hummus

    A star rating of 4.7 out of 5.15 ratings

    Use good-quality chickpeas to give this vegan hummus a really silky feel. Dips make perfect, easy party food to serve with crudités and warm pittas

  • Super sausage rolls served on a tray

    Easy sausage rolls

    A star rating of 4.8 out of 5.44 ratings

    Eat these family-friendly sausage rolls with a chutney or pickle. They make a great snack for a party buffet

  • A plate of smoky veggie nachos

    Smoky veggie nachos

    A star rating of 5 out of 5.5 ratings

    Serve a sharing platter of vegetarian nachos at your next informal drinks party. Unlike most party food, these nachos are healthy, boasting plenty of folate, fibre and vitamin c

  • Salmon sen croûte served on a platter

    Salmon en croûte with ginger & raisins

    A star rating of 5 out of 5.4 ratings

    Make this salmon centrepiece, encased in pastry and stuffed with ginger and raisins, for a special occasion. It's lovely served with a watercress salad

  • Rainbow winter dips & crudités served on a serving platter

    Rainbow winter dips & crudités

    A star rating of 4 out of 5.2 ratings

    Who says party food can't be healthy? Enjoy this selection of dips – featuring beetroot, butternut squash and caramelised onion – alongside veg crudités and breadsticks

  • Retro trifle in dessert glass

    Retro trifle

    A star rating of 4.7 out of 5.14 ratings

    Take trifle to the next level for the festive season. Make the jelly with raspberries and enrich the custard with clotted cream for ultra indulgence

  • Sweet chilli-glazed pigs in blankets served on a plate

    Sweet chilli-glazed pigs in blankets

    A star rating of 0 out of 5.0 ratings

    Enjoy our chilli-glazed variation on a Christmas classic. As well as being a moreish side for the festive turkey, they also make a delicious canapé

  • One pumpkin star bread

    Pumpkin star bread

    A star rating of 2.5 out of 5.2 ratings

    Make this savoury tear-and-share bread to serve alongside soup, or as part of a buffet. It's a stunning side dish for a special Christmas gathering

  • Cheese & pickle pinwheels on a plate

    Cheese & pickle pinwheels

    A star rating of 4.6 out of 5.7 ratings

    Pack classic cheese and pickle filling into puff pastry to make these moreish pinwheels. They’re ideal for summer picnics or buffets

  • Platter of croquettes next to a red dip

    Pancetta, cheddar & cranberry croquettes

    A star rating of 0 out of 5.0 ratings

    Take a little effort to make these mighty croquettes. They store well in the freezer and make a quick starter that takes just minutes to cook

  • Turkey cobb salad served in a bowl

    Turkey cobb salad

    A star rating of 0 out of 5.0 ratings

    Enjoy this turkey cobb salad as a healthy party platter to use up Christmas leftovers. It's full of vibrant flavours like pancetta, avocado, eggs, chicory and tomatoes

  • Mackerel paté on toast

    Mackerel paté

    A star rating of 5 out of 5.2 ratings

    Blend smoked mackerel with soft cheese, horseradish sauce and lemon juice to make this easy paté. Top with a sprinkling of cayenne and serve with toast

  • Multi-seed cheese straws

    Multi-seed cheese straws

    A star rating of 0 out of 5.0 ratings

    Make cheese straws with the added flavours of sesame and poppy seeds, dried onion flakes and sea salt. They're perfect snacks to serve with cocktails

  • One ham hock, cheese & potato pithivier

    Ham hock, cheese & potato pithivier

    A star rating of 0 out of 5.0 ratings

    Make this domed puff-pastry pie as a Christmas centrepiece. With a crumbly pastry exterior and packed filling oozing with gooey comté, it's a wow dish

  • Millionaire’s cheesecake served on a cake stand

    Millionaire’s cheesecake

    A star rating of 4.2 out of 5.47 ratings

    Indulge in this no-bake chocolate cheesecake after a special dinner. Whether it's for New Year's Eve or a birthday, it's sure to impress

  • Furikake devilled eggs on a decorative plate

    Furikake devilled eggs

    A star rating of 5 out of 5.1 rating

    Try furikake – a Japanese seasoning – in this easy retro canapé with a hint of wasabi and pickled ginger. The seasoning is traditionally sprinkled on rice

  • A selection of date, blue cheese & pancetta polenta stacks on a serving tray

    Date, blue cheese & pancetta polenta stacks

    A star rating of 5 out of 5.1 rating

    Serve these date, blue cheese and pancetta polenta stacks as canapés at a party. Try a veggie twist by using chopped toasted nuts instead of pancetta for crunch

  • Pumpkin & sage sformata shaped into a wreath

    Pumpkin & sage sformata

    A star rating of 0 out of 5.0 ratings

    Balance warm, nutty flavours with sharp goat’s cheese in this sformata, which is a cross between a soufflé and frittata. It's a fabulous festive main

  • Christmas punch served in a punch bowl

    Christmas punch

    A star rating of 5 out of 5.8 ratings

    Partnered content with Gordon's

    Treat your guests to a Christmas punch. It's a blend of prosecco, gin liqueur and apple juice, together with festive clementine and ginger