Often overlooked, these nuts deserve their turn in the spotlight - bake into a squidgy, soft loaf cake with fruit and coconut
Add crushed Brazil nuts to refried beans to give them a lovely buttery richness. Serve in our Brazil nut burritos or as a tasty…
Marinate chicken in ginger, lime and pomegranate molasses and serve on slices of grilled aubergine for a mouthwatering main
Pile 'em high - these simple and scrumptious buttermilk pancakes are guaranteed to be a real crowd pleaser
Add toasted Brazil nuts to your burritos for texture and buttery flavour along with our spiced tomato rice and refried beans. Ideal for a Mexican feast
Roast almonds, Brazil nuts and cashews with spiced flavours then pack up into bags as a homemade gift
This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit
If you’re not keen on icing and marzipan, bake a crown of toasted nuts, seeds and juicy cherries onto your cake instead
The toffee nut topping gives this sponge the edge- we used Brazil nuts, hazelnut, pecans and almonds
