Sweet & spicy nuts

Sweet & spicy nuts

By Good Food
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(9 ratings)
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Prep: 15 mins Cook: 20 mins

Easy

Serves 6
Roast almonds, Brazil nuts and cashews with spiced flavours then pack up into bags as a homemade gift

Nutrition and extra info

  • Gluten-free

Nutrition: per serving

  • kcal449
  • fat40g
  • saturates6g
  • carbs11g
  • sugars6g
  • fibre3g
  • protein12g
  • salt0.02g
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Ingredients

  • 1 tbsp sunflower oil
    Sunflower oil

    Sunflower oil

    A variety of oils can be used for baking. Sunflower is the one we use most often at Good Food as…

  • 1 tsp ground cinnamon
  • ½ tsp mixed spice
  • 400g mixed nut, try almonds, Brazil nuts and cashews
  • 2 tbsp honey
    Honey

    Honey

    huh-nee

    Honey is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…

Method

  1. Heat oven to 140C/120C fan/gas 1. Mix the oil with the spices, then stir in the nuts and drizzle over half the honey. Spread over a baking sheet and cook for 10 mins.

  2. Remove from the oven and drizzle over the remaining honey, then return to the oven and cook for a further 10 mins. Allow to cool completely.

  • Recipe Tip

    Make ahead

    Pack in clean jars or little cellophane bags tied with ribbon. The nuts will keep for up to 2 months.

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Comments, questions and tips

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soontobeparents
23rd Dec, 2019
5.05
We've made these as Christmas presents for the last few years- quadruple the recipe, cook on two trays. Oven needs to be a bit hotter though, and REALLY important to stir as cooling or they stick to the tray.
jenni13
14th Jan, 2018
5.05
I didn't have mixed spice so just used half teaspoon of each ginger and nutmeg, only had 200g cashews so used those and accidentally never reduced the spices but they were amazing none the less, delicious new healthy snack!!!
lizleicester
23rd Dec, 2017
5.05
Tasty and delicious. I used half a tsp of mixed spice, half a tsp of ground ginger and half a tsp of ground nutmeg due to having a cinnamon hater in the house!
Jo Bay
22nd Dec, 2015
What is "mixed spice"?
rschwartz375
12th Apr, 2014
what spices do you use? I was thinking about cumin and corriander
jenpen81
12th Mar, 2013
5.05
Fantastic
happyfood82
11th Feb, 2013
5.05
These are delicious to make as gifts for people, which I did at chrsitmas, and everybody loved them. They look great in jars with a ribbon round. I have had requests for them since, and they are so easy to make.
sarahsutton
21st Dec, 2011
5.05
Delicious! I have made them for Christmas gifts, but eaten quite a lot already!
sailorgirl700
18th Dec, 2011
5.05
These are great, very easy to make and taste fantastic. I used half the quantity of nuts, just because that's all I bought and half the quantity of the ingredients. For us just the right amount of Christmas taste!
sailorgirl700
18th Dec, 2011
5.05
These are great, very easy to make and taste fantastic. I used half the quantity of nuts, just because that's all I bought and half the quantity of the ingredients. For us just the right amount of Christmas taste!

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