Cheese & chutney tostados

Cheese & chutney tostados

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(4 ratings)

Ready in 15-20 minutes

Easy

Serves 2
This hot snack is simple to make and a great use of leftover turkey or ham

Nutrition and extra info

  • Easily doubled

Nutrition:

  • kcal470
  • fat21g
  • saturates12g
  • carbs42g
  • sugars5g
  • fibre1g
  • protein31g
  • salt2.12g
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Ingredients

  • 2 small flour tortillas, about 20cm
  • dash of olive oil
    olive oil

    Olive oil

    ol-iv oyl

    Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

  • 2 heaped tbsp mango chutney (we like Geeta’s Premium with whole spices)
  • 100g cooked turkey or ham, torn into strips
  • 100g cheddar, grated
    Cheddar

    Cheddar

    Ched-ah

    Once cheddar was 'Cheddar', a large, hard-pressed barrel of cheese made by a particular…

  • 2 spring onions, chopped
    Spring onions

    Spring onion

    sp-ring un-yun

    Also known as scallions or green onions, spring onions are in fact very young onions, harvested…

Method

  1. Preheat the oven to fan 180C/conventional 200C/gas 6. Brush the tortillas with the olive oil and put them, oil side down, on a large baking tray. Spread evenly with the chutney, then scatter over the turkey or ham, cheese and onions. Bake for 8 minutes. Cut into wedges and eat while they are still hot and crispy.

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Comments, questions and tips

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badfalcon
30th Aug, 2010
5.05
I varied the recipe a bit using the ingredients I had. So it ended up being tomato puree, chicken, red onion, bacon and cheese but oh my gosh, so good!
fionablandford's picture
fionablandford
29th Apr, 2009
i borrowed this idea and adapted it and did it with tomato sauce, mozerrala, cheddar and ham in teh oven adn it was lovely! made it twice since and lanning on serving it to friends sometime soon.
dazhuntley
4th Feb, 2009
5.05
Did these as starters and they went down amazingly well! Flavours are stunning!
purpleflufff
10th Jul, 2008
5.05
I was surprised at how nice this was. it is very simple and takes no time yet was a lovely result. I will be making again - it was an ideal weekend late lunch.
kefalonia
10th Jun, 2008
Made this for supper last night........was so disappointed! It was tasteless & the only "Good Food Recipe" so far that hasn't been a success!
linnewton
6th Nov, 2007
4.05
Great on Boxing day with leftover turkey and ham - so simple.
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