How to make goat water

Chef Keshia Sakarah shows foodie Yee Wen how to make goat water – a traditional Montserratian stew with tender meat and loads of flavour.

International foodie Yee Wen (@tinygirleatsworld) explores the food and culture of Montserrat, a small island in the Caribbean, with Keshia Sakarah (@sakarah_).


See the full goat water recipe or explore Caribbean-inspired food.