Potato scones

Potato scones

Preparation and cooking time
- Total time15 mins
Easy
Makes Pieces

Make sure you have a griddle for this recipie

Ingredients

450g (1lb) Floury potatoes, peeled and cooked
1/2 tsp spoon salt
2oz butter
4oz self raising flour

Method

STEP 1
Mash potatoes, add salt and butter and flour to give a stiff mixture.
STEP 2
Turn out onto floured surface, knead lightly and roll out to a thickness of 1cm (1/2inch).
STEP 3
Cut into triangles and cook on a hot greased griddle for 4-5 min on each side.
STEP 4
Serve hot