victoria sponge

Method

• step 1

  turn the oven on 175 degrees mix sugar and marge together

• step 2

  add the flour, vinilla and eggs then mix.

• step 3

  grease 2 cake tins and pour the mixture into the tins evenly and put in the oven for 20-25 mins.

• step 4

  when the cake is cooked you put it on the cooling rack and leave for 30 mins to cool.

• step 5

  pick your top and with the other one put the butter cream then jam on top, now put the other one on top.

• step 6

  now with a shiv, shiv the icing sugar on top, put it on a plate and done!!!