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Homemade Lemonade

By F0ggy23 (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Makes 6 glasses
Sparkling lemonade made in minutes, served with ice, sliced lemons...


  • 1 cup Water
  • 1 cup Lemon Juice
  • 1 cup Sugar
  • 3 cups Cold Water


  • STEP 1
    Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely.
  • STEP 2
    While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice.
  • STEP 3
    Add the juice and the sugar water to a pitcher. Add 3 to 4 cups of cold water, more or less to the desired strength. Refrigerate 30 to 40 minutes. If the lemonade is a little sweet for your taste, add a little more straight lemon juice to it.
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