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  • 100 gramms of sugar
  • 150 gramms of flour
  • 150 gramms of chocolate
  • 125 gramms of butter
  • 3 eggs
  • A bit of salt
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    Method

    • step 1

      Put the chocolate and the butter in a saucepan for 5 minutes
    • step 2

      Stir with the sugar and eggs
    • step 3

      Beat with a whisk
    • step 4

      Add the flour with a teaspoon
    • step 5

      Put the salt and leave in the fridge for 10 minutes
    • step 6

      Put in a cake tin
    • step 7

      Cookin the oven for 10 minutes
    • step 8

      Serve and enjoy your meal
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