The best budget cookbooks

Best budget cookbooks at a glance

• Best sustainable budget recipes: Green One Pound Meals by Miguel Barclay, £9.60
• Best for baking: Small Batch Bakes by Edd Kimber, £18.99
• Best for budget seasonal cooking: Use It All by Alex Elliott-Howery, £17.05
• Best for gluten free cooking: Quick & Easy Gluten Free by Becky Excell, £15.73
• Best for slow cooking: Foolproof Slow Cooker by Rebecca Woods, £11.69
• Best for storecupboard cooking: Tin Can Magic by Jessica Elliott Dennison, £15
• Best easy budget cooking: 5 Ingredients by Jamie Oliver, £15
• Best budget cooking for a family: Eat Well for Less by Jo Scarratt-Jones, £8.54
• Best for comfort food: Fakeaway by Chris Bavin, £11.89
• Best vegan cooking on a budget: Broke Vegan by Saskia Sidey, £12.99

Best budget cookbooks to buy 2023

Green One Pound Meals by Miguel Barclay

• Available from Amazon (£9.60), Waterstones (£16.99)

Best sustainable budget recipes

Known for his £1 meals, Miguel will help you to do your bit for the planet at the same time with his ‘green’ recipes, designed to be good for you and the environment. There are veggie options and ideas to cut food waste, and all recipes just serve one so you can scale up as needed. Brilliant for midweek inspiration, you’ll find curries, pasta, one-pots and pies. We love the sound of the roasted cherry tomato paella.

Available from:
Amazon (£9.60)
Waterstones (£16.99)

Small Batch Bakes by Edd Kimber

• Available from Amazon (£18.40), Foyles (£20), Waterstones (£20)

Best for baking

Celebrate the comfort and greedy enjoyment of eating with Edd Kimber, Bake Off’s first-ever winner – his latest book is a delight. The recipes are not specifically designed to be budget, but are perfect for smaller households of one or two. Rather than spending money making a whole cake, the small-batch recipes will help you minimise food waste and only use the ingredients you really need. Known for his biscuits and playful flavour combinations, Edd presents standouts here like cacio e pepe stuffed rolls and brown butter miso banana bread – just the sort of thing for whiling away a couple of hours in the kitchen.

Available from:
Amazon (£18.40)
Foyles (£20)
Waterstones (£20)

Use It All by Alex Elliott-Howery and Jaimee Edwards

• Available from Amazon (£17.05), Waterstones (£18.99), Foyles (£18.99)

Best for budget seasonal cooking

Alex Elliott-Howery is co-founder of Cornersmith, a Sydney based café and cookery school with a focus on sustainable cooking. She’s teamed up with co-worker Jaimee Edwards to create a book that helps reduce food waste by structuring it around weekly seasonal shopping. They provide clever ideas for mains and sides, plus ways to preserve any leftovers. Give the spinach and ricotta dumplings in lemon butter sauce recipe a go for cosy comfort food.

Available from:
Amazon (£17.05)
Waterstones (£18.99)
Foyles (£18.99)

Quick & Easy Gluten Free by Becky Excell

• Available from Amazon (£15.73), Waterstones (£20), Foyles (£20)

Best for gluten-free cooking

Author Becky Excell has been gluten-free for ten years and packed everything she’s learnt into over 100 gluten-free recipes. The focus is on quick and easy 30 minute meals (from quick fish pie to sticky jerk chicken), but there’s plenty in here to appeal to budget cooks. Becky includes recipes using a slow cooker, air fryer and pressure cooker – all appliances that can help you save on bills by not heating your whole oven. Plus, there is advice on storecupboard ingredients to stock up on, meal planning and easy alternatives to more expensive gluten-free products.

Available from:
Amazon (£15.73)
Waterstones (£20)
Foyles (£20)

Foolproof Slow Cooker by Rebecca Woods

• Available from Amazon (£11.69), Foyles (£14), Waterstones (£14)

Best for slow cooking

If you’ve invested in slow cooker (or if you’re yet to, check out our guide to the best slow cookers and how to use them) but aren’t sure where to start, this book will help you unlock the potential of your new gadget. It has plenty of tips and instructions on how to use your slow cooker plus 60 recipes, so you won’t need to turn your oven on to cook dinner. Familiar slow-cooker ideas are found in the meat chapter with recipes for barbecue brisket and sausage hotpot, but there is inspiration for fish, grains, veg and even desserts, too. For more like this, check out our full round-up of the best slow cooker cookbooks.

Available:
Amazon (£11.69)
Foyles (£14)
Waterstones (£14)

Tin Can Magic by Jessica Elliott Dennison

• Available from Amazon (£19.83), Foyles (£15), Waterstones (£15)

Best for storecupboard cooking

Dig out the tins you’ve got lurking at the back of the cupboard and you might not need to do a food shop at all. Tinned food is often highly affordable and there’s more out there than just tinned tomatoes. This book shows you how to turn these staple purchases into tempting meals, from crispy coconut milk pancakes with prawns to whipped butter bean dip, plus plenty of puds, too. We also like that each recipe has a 'substitutes' list showing you what ingredients you could swap, making recipes even more versatile.

Available from:
Amazon (£19.83)
Foyles (£15)
Waterstones (£15)

5 Ingredients by Jamie Oliver

• Available from Amazon (£15), Waterstones (£28)

Best easy budget cooking

Keep shopping lists short and save wasting money on unnecessary ingredients or long complicated recipes. These recipes maximise each ingredient used, often using one ingredient several ways in a recipe, to show how to make the most out of your shop. Bake the chocolate orange shortbread at the weekend and whip up the vivid green spaghetti for a quick midweek meal and twist on a classic pesto.

Available from:
Amazon (£15)
Waterstones (£28)

Eat well for Less: Family Feasts on a Budget by Jo Scarratt-Jones

• Available from Amazon (£8.54), Waterstones (£14.99)

Best budget cooking for a family

You might have watched the accompanying television series that this book originated from, dedicated to showing families how to cook and eat well on a budget. It has over 80 family-friendly recipes, from classics such as toad-in-the-hole and crumble to breakfasts and lunch ideas. There is plenty of practical information too – advice on meal planning, food storage, making the most of your microwave (avoiding higher bills using your oven) and batch cooking.

Available from:
Amazon (£8.54)
Waterstones (£14.99)

Fakeaway by Chris Bavin

• Available from Amazon (£11.89), Waterstones (£16.99), Foyles (£16.99)

Best for comfort food

If you find yourself blowing your budget by reaching for a takeaway every weekend, this is the book for you. Replicate all your usual comfort food favourites at home with these clever recipes designed to be much cheaper than ordering in and make the most of affordable and easy-to-find ingredients. Plus, there’s an emphasis on health with clever tips on how to make familiar dishes healthier for that comfort food fix that will still be good for you and your family. Think grilled chicken katsu curry, healthy scampi and lamb jalfrezi meatballs.

Available from:
Amazon (£11.89)
Waterstones (£16.99)
Foyles (£16.99)

Broke Vegan by Saskia Sidey

• Available from Waterstones (£12.99), Amazon (£9.09)

Best vegan cooking on a budget

Aimed at students but with recipes that will appeal to all ages, recipe developer Saskia Sidey has created more than 100 plant-based recipes that won’t break the bank. Lots of vegan recipes use niche or expensive ingredients, but these recipes prove that doesn’t have to be the case. We particularly love the chapter on batch cooking (with a crowd pleasing ‘chilli con veggie’ recipe) but there is also 'ready in 20', tips on how to feed a crowd on a budget and breakfast and dessert ideas. Check out more of our favourite vegan cookbooks for more inspiration.

Available from:
Waterstones (£12.99)
Amazon (£9.09)

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