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Slow cooker hot chocolate served with marshmallows and chocolate flakes on top

Slow-cooker hot chocolate

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Rating: 4 out of 5.13 ratings
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  • Preparation and cooking time
    • Prep:
    • Cook: -
  • Easy
  • Serves 8 - 10

Hosting a party? Try this slow-cooker hot chocolate for an easy way to serve a crowd. You could also add your favourite liqueur to each mug

  • Gluten-free
Nutrition: Per serving (10)
NutrientUnit
kcal337
fat30g
saturates19g
carbs19g
sugars17g
fibre2g
protein6g
salt0.15g
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Ingredients

Method

  • STEP 1

    Pour the milk and double cream into the slow cooker. Add the dark chocolate and milk chocolate, then cover and cook on low for 2 hrs, stirring halfway through cooking.

  • STEP 2

    Remove the lid and stir again, then continue to cook for a further 15-20 mins. Ladle into mugs and top with the marshmallows, dollops of cream and grated chocolate.

RECIPE TIPS
BOOZY HOT CHOCOLATE
Add 25ml of your favourite liqueur or spirit to each mug for a warming kick. 

Goes well with

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Overall rating

Rating: 4 out of 5.13 ratings

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