Shirley temple recipe | Good Food

Shirley temple in a tall cocktail glass with a cherry

ice
150ml ginger ale
plus extra to serve (optional)
25ml lime juice
15ml grenadine
1 maraschino cherry
to garnish

Method

step 1
Fill a tall glass with ice, then pour in the ginger ale and lime juice.
step 2
Slowly pour in the grenadine, then garnish with the maraschino cherry. Top up with more ginger ale, if you like.