Sgroppino served in a champagne flute

Sgroppino

By Miriam Nice
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(1 ratings)
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Prep: 5 mins

Easy

Serves 1

Blend lemon sorbet with vodka and champagne to make sgroppino, an Italian cocktail. It's a wonderfully refreshing palate cleanser at the end of a dinner party

Nutrition and extra info

Nutrition: Per serving

  • kcal105
  • fat0g
  • saturates0g
  • carbs4g
  • sugars4g
  • fibre0.1g
  • protein0.3g
  • salt0.01g
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Ingredients

  • 2 tsp lemon sorbet
  • 1 tsp vodka
    Vodka

    Vodka

    vod-ka

    Originally associated with Russia, Slavonic, Baltic and Scandinavian countries, vodka has become…

  • champagne
    Champagne

    Champagne

    sham-pain

    A sparkling wine and name of the most northerly wine region in France. Most Champagnes are a…

Method

  1. Put the lemon sorbet into the bottom of a champagne flute.

  2. Pour over the vodka, then top with champagne.

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Comments, questions and tips

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Em99
19th May, 2020
5.05
Very easy and refreshing for a hot day. I used Cava instead of Champagne and it would work with anything similar and any flavoured sorbet for that matter. I put the glasses in the freezer for a while for a cool look.
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