Mango bellini

Recipe Rating Static

Prep: 10 mins

Easy

Serves 2

Blend fresh fruit with champagne to make this fabulous mango bellini. It's great as a summer cocktail or a dinner party aperitif, or alongside a weekend brunch

Nutrition: Per serving

kcal89
fat0.2g
saturates0g
carbs7g
sugars7g
fibre1g
protein0.6g
salt0.01g

Ingredients
Method

Ingredients

½ a very ripe mango
champagne

Champagne
sham-pain
A sparkling wine and name of the most northerly wine region in France. Most Champagnes are a…

Method

Peel and chop the mango and put it into a blender with 100ml champagne. Blend to a smooth purée, then divide between two champagne flutes.
Top with more chilled champagne, pouring it slowly to avoid overflowing, then serve.

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