Noodles with turkey, green beans & hoisin
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 2
Skip to ingredients
Ingredients
- 100g ramen noodles
- 100g green beans, halved
- 3 tbsp hoisin sauce
- juice 1 lime
- 1 tbsp chilli sauce
- 1 tbsp vegetable oil
- 250g turkey mince
- 2 garlic cloves, chopped
- 6 spring onions, sliced diagonally
Method
- STEP 1
Boil the noodles following pack instructions, adding the green beans for the final 2 mins. Drain and set aside.
- STEP 2
In a small bowl, mix together the hoisin, lime juice and chilli sauce. In a wok or frying pan, heat the oil, then fry the mince until nicely browned. Add the garlic and fry for 1 min more. Stir in the hoisin mixture and cook for a few mins more until sticky. Finally, stir in the noodles, beans and half the spring onions to heat through. Scatter over the remaining spring onions to serve.