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Eastern breeze

Eastern breeze

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  • Preparation and cooking time
    • Prep:
    • no cook
  • Easy
  • Serves 6

Christmas is hectic enough, so this vibrant vegan cocktail couldn’t be simpler to make and is perfect for batch making quickly for a large group

  • Gluten-free
  • Vegan
Nutrition: per serving
NutrientUnit
kcal167
fat0g
saturates0g
carbs11g
sugars11g
fibre1g
protein0g
salt0g
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Ingredients

Method

  • STEP 1

    Fill six highball or big wine glasses with ice and divide 300ml vodka between them. Add 24 mint leaves, seeds from 1 pomegranate (about 1 heaped tsp per glass) and 600ml apple juice, then stir with a straw or chopstick to muddle.

Goes well with

Recipe from Good Food magazine, December 2016

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A star rating of 5 out of 5.1 rating
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