- 50g golden caster sugar
- 4 egg yolks
- 1 tsp vanilla essence
The sun-dried seed pod of a type of climbing orchid, vanilla has an inimitable soft, sweet…
- 397g can of condensed milk
- 100ml brandy
Brandy is a distilled spirit made from virtually any fermented fruit or starchy vegetable.…
Put the sugar in a saucepan with 75ml water. Simmer until the sugar has dissolved, then cool and chill.
Beat the yolks with the vanilla until smooth. Add the condensed milk, brandy and cooled sugar syrup, mixing well. Pour into a jug and chill for at least 2 hrs. Serve within 24 hrs, over ice.