Discover more recipes ideal for the weekend, like our dinner party perfect cocktail recipes, dinner party starters and main recipes. Save money by making a home-cooked fakeaway rather than ordering in with our takeaway recipes. Finish off with a bang with our fantastic Sunday lunch recipes.

Showing 1 to 24 of 144 results

  • Chicken tikka masala with rice on a plate

    Chicken tikka masala

    A star rating of 4.5 out of 5.382 ratings

    This takeaway favourite is freezer-friendly and quick to reheat, giving you the chance to get ahead and save money.

  • Manchurian chicken with noodles

    Manchurian chicken

    A star rating of 0 out of 5.0 ratings

    Enjoy this popular Hakka (Indo-Chinese) shallow-fried chicken dish with a little chilli heat and some sweetness

  • Two Monte Cristo sandwiches

    Monte Cristo sandwich

    A star rating of 3 out of 5.1 rating

    Look forward to lunch with this sandwich inspired by the croque monsieur. Turkey, ham and Emmental are generously layered between slices of eggy bread

  • Bowls of panang chicken curry on a tabletop

    Panang chicken curry (kaeng panang gai)

    A star rating of 4.5 out of 5.2 ratings

    This classic Thai curry features a sweet, salty and zesty sauce, with many layers of rich flavour and spice

  • Two breakfast club sandwiches with a bowl of beans alongside

    The breakfast club

    A star rating of 5 out of 5.2 ratings

    Discover everything you love about a full English piled between three slices of toast. Every bite is packed with sausage, egg, bacon and hash browns

  • Beef enchiladas in a baking dish

    Beef enchiladas

    A star rating of 4.9 out of 5.10 ratings

    Serve enchiladas for a Mexican-inspired family feast. Stuffed with beef mince and black beans and topped with melted cheese, they're a guaranteed crowd-pleaser

  • A bowl of chicken dopiaza next to a bowl of rice on a tabletop

    Chicken dopiaza

    A star rating of 0 out of 5.0 ratings

    Forget the takeaway and make this chicken curry at home. Serve with your favourite sides for an Indian feast

  • Air-fryer gammon

    Air-fryer gammon

    A star rating of 5 out of 5.2 ratings

    Use your air-fryer to turn your regular lunchtime sandwich into something less ordinary with gammon, mustard and maple syrup. Enjoy with pineapple salsa

  • Oven-baked ribs with slaw

    Oven-baked ribs

    A star rating of 0 out of 5.0 ratings

    Enjoy these tender ribs with a barbecue glaze. Serve with corn cobs, fries and slaw as a weekend treat for the whole family

  • Butter chicken in pan with spoon

    Classic butter chicken

    A star rating of 4.8 out of 5.44 ratings

    Swap your usual takeaway for homemade butter chicken (chicken makhani). The dish is made in two parts, combining tandoori chicken with a rich, buttery sauce

  • Nacho cheese sauce in a small bowl with tortillas

    Nacho cheese sauce

    A star rating of 5 out of 5.2 ratings

    Pour this moreish nacho sauce over tortilla chips and serve for a movie night snack – it's got a hit of smoky flavour thanks to paprika

  • Next level beef cobbler in a baking dish

    Next-level beef cobbler

    A star rating of 4 out of 5.3 ratings

    Transform a rich beef stew into an all-in-one meal by adding a fluffy cobbler topping with cheddary scones, flavoured with thyme and Marmite

  • Waste-nothing loaded potato wedges on a baking tray

    Waste-nothing loaded potato wedges

    A star rating of 3.7 out of 5.3 ratings

    Use unpeeled potatoes and any cheese and milk that’s almost past its best with this recipe for potato wedges – it's great for Friday nights in

  • Air-fryer pork belly carved into slices on a serving platter

    Air-fryer pork belly

    A star rating of 5 out of 5.2 ratings

    Make the most of your air-fryer to make perfectly cooked pork belly, with crispy crackling and tender meat. Energy efficient, it's a great way to cook the dish

  • Breakfast hash in a pan with eggs

    Breakfast hash

    A star rating of 5 out of 5.1 rating

    Cook an effortless hash for breakfast or brunch – a simple, delicious meal for two using just six ingredients you likely have on hand

  • Pieces of orange & oregano pulled pork served on a toddler's plate

    Orange & oregano pulled pork

    A star rating of 3.7 out of 5.3 ratings

    Roast pulled pork in orange juice, along with bay, thyme, oregano and paprika for beautifully tender, flavourful meat. Serve with our chilli slaw on the side

  • Purple sprouting broccoli tempura with nuoc cham served on a wooden platter

    Purple sprouting broccoli tempura with nuoc cham

    A star rating of 0 out of 5.0 ratings

    Use a combination of cornflour and plain flour to make the crispiest tempura. It pairs wonderfully with nuoc cham, a sweet-sour Vietnamese dipping sauce

  • A selection of easy pork & chive dumplings

    Easy pork & chive dumplings

    A star rating of 5 out of 5.6 ratings

    Try these Chinese dumplings filled with juicy pork and fresh Chinese chives. They’re easier to make than you think and fun to assemble as a group activity