Rack of venison, roasted carrots & forager sauce

Sunday lunch recipes

39 Recipes

Classic roasts, fish or veggie dishes for Sunday lunch.

1 rating 3.0 out of 5 star rating

This dinner party roast has a touch of autumn about it with the star anise, roasted carrots and blackberries in the sauce

2 hrs and 40 mins
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4 ratings 4.5 out of 5 star rating

This hearty bake is slightly like dauphinoise, but bypasses the cream for a lighter finished product- Parmesan gives a crispy golden topping

1 hr and 50 mins
Easy
Healthy
Vegetarian
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8 ratings 4.3 out of 5 star rating

Lightly curing this salmon with preserved lemon-flavoured gin gives the dish a deep citrus note and firms up the flesh to give you lovely flaky fish

1 hr and 15 mins
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Gluten-free
0 ratings 0.0 out of 5 star rating

This beautiful bird makes a nice change for Sunday lunch, it's complemented by the sweetness of figs and a nutty sauce

1 hr and 10 mins
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12 ratings 4.2 out of 5 star rating

Try something new with potatoes. Fondant potatoes are favourites with chefs, and are seasoned with rosemary and thyme. They're gorgeous when served as part of a Sunday roast

48 mins
Easy
12 ratings 4.2 out of 5 star rating

Make the most of this seasonal beauty with a sprinkling of rosemary and moreish garlic butter

1 hr and 40 mins
Easy
Vegetarian
Gluten-free
3 ratings 5.0 out of 5 star rating

A showstopping pork dish that's a great Sunday lunch for a crowd, the trim from the rack makes a flavourful stuffing, infused wtih wild garlic or use a combination of spinach and garlic

3 hrs
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9 ratings 4.0 out of 5 star rating

The classic combination of lamb and crispy rosemary potatoes. For a cheaper cut of meat, try substituting leg or gigot steaks. Serve it pink!

50 mins
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7 ratings 5.0 out of 5 star rating

Looking for something different to try with your new potatoes? This fun looking side dish makes for beautifully tender potatoes that soak up all the herby flavours

1 hr and 10 mins
Easy
Vegetarian
Gluten-free
3 ratings 5.0 out of 5 star rating

These classic spring veggies retain their flavour and colour when cooked this way - make the most of the short asparagus season!

9 mins
Easy
Vegetarian
Gluten-free
4 ratings 4.8 out of 5 star rating

Sweet shallots and tangy balsamic vinegar make a perfect pairing in this delectable side dish. Crumble over a handful of soft goat's cheese and parsley to serve

55 mins
Easy
Vegetarian
Gluten-free
2 ratings 5.0 out of 5 star rating

Luxuriously tender meat, soaked in a herby, garlicky marinade makes for a mouthwatering main course, fit for a feast

1 hr and 50 mins
More effort
6 ratings 5.0 out of 5 star rating

Smoked bacon and a triple hit of gooey, melted cheese takes this classic dish of layered potatoes and double cream to the next level of indulgence - a showstopping side for a dinner party

2 hrs and 5 mins
Easy
Gluten-free
6 ratings 3.9 out of 5 star rating

Raymond Blanc's recipe for this classic Christmas bird yields perfectly tender leg and breast meat and crisp, golden skin

2 hrs and 55 mins
More effort
Gluten-free
2 ratings 5.0 out of 5 star rating

Add a deliciously different side dish to your Christmas dinner spread with these pan-fried Brussels sprouts and juicy pomegranate seeds, drizzled with pomegranate molasses

30 mins
Easy
Vegetarian
3 ratings 5.0 out of 5 star rating

This show-stealing side dish of roasted parsnips and creamy béchamel is breadcrumbed and deep-fried for crisp, golden bites

2 hrs and 20 mins
A challenge
5 ratings 4.0 out of 5 star rating

Spice up your Sunday lunch with this Moroccan roast lamb, bursting with North African flavours - coriander, cumin, cinnamon and mint

2 hrs and 20 mins
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9 ratings 4.9 out of 5 star rating

Score the skin of your lamb and marinate with a herby, garlicky pesto for an extra special Sunday roast

2 hrs
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Gluten-free
8 ratings 4.2 out of 5 star rating

Thinly slice then oven bake your spuds for an impressive side dish to serve with your Easter roast or Sunday lunch

1 hr and 20 mins
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Vegetarian
Gluten-free
6 ratings 5.0 out of 5 star rating

This vibrant green side dish is a delicious way to serve vegetables alongside your Sunday roast

23 mins
Easy
Healthy
Vegan
1 rating 4.0 out of 5 star rating

Makeover this classic side dish with some clever swaps to reduce the fat and calories, while keeping the flavour rich and creamy

50 mins
Easy
2 ratings 3.0 out of 5 star rating

Cut your potatoes smaller so that there's no need to par-boil to achieve perfectly crispy garlic and thyme flavoured spuds, with fluffy centres

1 hr and 45 mins
Easy
Healthy
Vegetarian
5 ratings 5.0 out of 5 star rating

Wrapping this alternative Christmas roast or Sunday dinner in ham adds flavour and protects the meat, resulting in a really tender cut of beef

1 hr and 20 mins
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2 ratings 5.0 out of 5 star rating

Bring big flavours and contrasting textures to your Sunday lunch table with this juicy roast pork, crusted with crunchy sage and onion stuffing

2 hrs and 15 mins
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