Valentine's Day steak recipes

Swap traditional potato fries for spiralized celeriac in this healthier modern-day take on the classic steak and chips with herby garlic butter

Gordon Ramsey selects his favourite cuts of beef and explains how to prepare and cook for the perfect steak dinner

Serve up a juicy grilled sirloin with a piquant South American sauce of parsley, oregano, garlic and chilli - and chips, of course

Serve lean fillet steak with a rich, Italian-style pepper, olive and caper sauce and wilted spinach

Shin of beef is a flavoursome cut that becomes really tender when slow cooked. Add more gutsy flavour with beer, horseradish and shallots

Treat someone to a classic steak diane for supper and impress with your flambé skills. For the ultimate luxury, we’ve gone for fillet steak

This supper is for two, so push the boat out on a prime cut of beef- great for a weekend night in

Gordon takes steak and chips to a new level with a sharing slab of prime rib-eye that's just right for sharing. The perfect Valentine's treat for any steak lover

Steak and chips is an unbeatable main course. Try this juicy rib-eye for two with our tangy gherkin ketchup and red wine and pastrami sauce

Steak and Cajun potatoes make a tasty meal for two – perfect for special occasions like Valentine's

James Martin shows how to make your loved one a Valentine's Day feast with fail-safe steak and homemade chunky chips

For a special supper, try this classic American cut from the sirloin. The steak has a T-shaped bone with meat on each side, perfect for sharing

Also known as hanger steak, this cut packs a lot of flavour and is best cooked rare to keep it tender - a succulent supper for two

Steak doesn't have to be a heavy meal - give it a Japanese-style marinade for a low-fat supper

Try our perfect method for cooking a simple rump steak with these easy, foolproof steps. Serve with golden brown chips for an indulgent dinner for two

James Martin's cost-conscious cut of beef has heaps of flavour and stays moist from the marinade

A sirloin steak supper you can serve up in a flash - a real treat for two

Sirloin steak with chunky chips makes a great Friday night supper - this version is also iron, vitamin c and fibre rich

Porcini mushrooms really make this dish. A must-try for any steak lover, this simple recipe is a real treat

People will think you've been cooking for hours with this rich and meaty dish, ready in under 30 minutes

Treat yourself with a classic chargrilled beef steak, potato chips and a hot mustardy sauce

Serve beef rib meat at least medium-rare, if not medium, to cook the fat running through it. This gives the meat lots of flavour – great with a red wine sauce