Showing 1 to 24 of 35 results

  • Plum & apple cobbler

    Plum & apple cobbler

    A star rating of 3.8 out of 5.10 ratings

    A plum-filled pudding with a light, fluffy scone-like topping - perfect for after the Sunday roast

  • Honey-orange poached plums

    Honey-orange poached plums

    A star rating of 3.5 out of 5.2 ratings

    This simple pudding is light and seasonal- flavour your fruit with orange blossom water and sweet honey then serve with crunchy biscuits

  • Crunchy spiced plums

    Crunchy spiced plums

    A star rating of 4.7 out of 5.6 ratings

    Spice up your plums with this simple pud recipe perfect with lashings of custard

  • Plum crumble cake

    Plum crumble cake

    A star rating of 4.8 out of 5.26 ratings

    This sumptuous seasonal bake is topped with halved plums or apricots and a buttery crumble topping - serve as a pudding or cake

  • Maple & star anise roasted plums

    Maple & star anise roasted plums

    A star rating of 4.6 out of 5.7 ratings

    You can use just one variety of plum for this simple dessert, or choose a mixture of colours and flavours - it's up to you

  • Peppered plums with almond ice

    Peppered plums with almond ice

    A star rating of 0 out of 5.0 ratings

    Plum pudding with almonds and black pepper - a delicious dinner party dessert that's just 20 minutes work - by Gary Rhodes

  • Roasted plum & pistachio custard pastries on a white table

    Roasted plum & pistachio custard pastries

    A star rating of 5 out of 5.2 ratings

    Make the most of plums in late summer and bake them in a pastry case with a pistachio and custard filling. They're well worth the effort

  • Spicy plum tart with marsala custard

    Spicy plum tart with marsala custard

    A star rating of 5 out of 5.2 ratings

    There's nothing like a homemade fruit pudding with custard, and this easy-to-make tart is one of the best

  • Orchard crumble

    Orchard crumble

    A star rating of 5 out of 5.3 ratings

    Got a glut? Use this season’s bounty to bake this gorgeous pud – we chose plums, figs, apples and blackberries

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