The BBC Good Food logo
Chocolate cheesecake slices topped with chopped hazelnuts

Hazelnut recipes

56 Recipes
Magazine subscription – Try your first 5 issues for only £5

Use hazelnuts in a range of bakes. With chocolate they're heavenly, but they also add great taste and crunch to savoury recipes like salads and side dishes.

Advertisement

Showing items 1 to 24 of 56

  • Chocolate hazelnut ice cream cheesecake

    Chocolate hazelnut ice cream cheesecake

    A star rating of 4.4 out of 5.39 ratings

    No one will guess that this easy, rich and creamy no-cook, make-ahead cheesecake uses only 4 ingredients - ideal for a dinner party

  • Hazelnut & oregano pasta served in a bowl

    Hazelnut & oregano pasta

    A star rating of 4.4 out of 5.9 ratings

    Combine spaghetti with hazelnuts, cream, oregano and parmesan to make an easy meat-free, midweek meal in just 22 minutes. The flavours are divine

  • Hazelnut fruitcake

    Hazelnut fruitcake

    A star rating of 4.6 out of 5.18 ratings

    Enjoy this 'glut and nut' cake, made with excess courgettes and apples, with a cup of tea

  • Pear, hazelnut & chocolate cake

    Pear, hazelnut & chocolate cake

    A star rating of 4.7 out of 5.102 ratings

    Moist, fruity pear, hazelnut and chocolate cake - try it warm with cream as a teatime treat

  • Hazelnut latte cake

    Hazelnut latte cake

    A star rating of 3.7 out of 5.27 ratings

    Give coffee cake the ultimate upgrade - layer with chocolate hazelnut frosting, add a creamy topping and sprinkle with crushed nuts

  • Hazelnut brownies

    Hazelnut brownies

    A star rating of 4 out of 5.18 ratings

    Ferrero Rocher chocolates make an indulgent finishing touch to these fudgy chocolate brownie squares studded with chopped nuts

  • Plum, hazelnut & chocolate cake

    Plum, hazelnut & chocolate cake

    A star rating of 4.6 out of 5.53 ratings

    Plums, chocolate and hazelnut - this is a cake that really celebrates the season. Enjoy a slice with your mid-morning coffee or serve it warm for dessert

  • Chocolate, hazelnut & salted caramel tart

    Chocolate, hazelnut & salted caramel tart

    A star rating of 4.7 out of 5.55 ratings

    A buttery pastry case with a layer of caramel and just a hint of salt, studded with nuts and finished with a fudge filling

  • Celeriac, hazelnut & truffle soup in a bowl

    Celeriac, hazelnut & truffle soup

    A star rating of 4.2 out of 5.24 ratings

    Rustle up this healthy vegan celeriac and hazelnut soup as a starter on Christmas Day. Truffle oil adds a bit of luxury, or leave it out for a simple supper on a winter's night

  • Purple sprouting broccoli with anchovy & hazelnut pesto

    Purple sprouting broccoli with anchovy & hazelnut pesto

    A star rating of 0 out of 5.0 ratings

    Sweet, earthy, salty and bitter flavours combined, this is next level broccoli. Serve the rest of your pesto on the side – it's great for dipping bread in

  • Mocha hazelnut cake

    Mocha hazelnut cake

    A star rating of 4.9 out of 5.9 ratings

    A proper teatime cake – dark and dense and topped with crunchy toasted hazelnuts. It'll keep in a tin for up to 5 days, or you can freeze it

  • Apricot & hazelnut stuffing

    Apricot & hazelnut stuffing

    A star rating of 4.6 out of 5.29 ratings

    Fantastic as part of your Christmas lunch – so much more than just a stuffing for the turkey

  • Chocolate & hazelnut thumbprint cookies

    Chocolate & hazelnut thumbprint cookies

    A star rating of 3.8 out of 5.13 ratings

    The food processor does most of the work in this cookie recipe, but younger children will enjoy rolling the dough into balls and thumbprinting. Older kids can make them on their own

  • Roasted cauliflower & hazelnut carbonara

    Roasted cauliflower & hazelnut carbonara

    A star rating of 4.3 out of 5.57 ratings

    Stir roasted cauliflower, hazelnuts, eggs, double cream and thyme into penne pasta for a vegetarian version of the classic carbonara

  • Brussels sprouts with hazelnut & orange butter

    Brussels sprouts with hazelnut & orange butter

    A star rating of 4.3 out of 5.19 ratings

    Even the staunchest Brussels critics have been swayed by these mouthwatering sprouts, mellowed by the sweet citrus butter which can be made days ahead

  • Chocolate & hazelnut biscotti

    Chocolate & hazelnut biscotti

    A star rating of 4.2 out of 5.22 ratings

    These crunchy biscuits are great with coffee, or served with chilled sweet wine for dipping

  • Pasta with parsley & hazelnut pesto

    Pasta with parsley & hazelnut pesto

    A star rating of 3.7 out of 5.12 ratings

    Cross that jar of pesto off your shopping list and get cooking with this fresh and super easy alternative

  • A gold plate serving a butternut, sage & hazelnut quiche

    Butternut, sage & hazelnut quiche

    A star rating of 4 out of 5.16 ratings

    Hosting a veggie dinner party? Try our autumnal quiche with butternut squash, plus sage and hazelnut for a festive flavour – ideal for a meat-free Christmas

  • Strawberry hazelnut tart

    Strawberry hazelnut tart

    A star rating of 4.1 out of 5.13 ratings

    Rich, buttery hazelnut pastry, luscious strawberries and cream filling and a toffee sauce dribbled over - what's not to like?

  • Chocolate & hazelnut praline tart

    Chocolate & hazelnut praline tart

    A star rating of 4.2 out of 5.15 ratings

    A pure, unadulterated chocolate hit, made extra-special with crunchy hazelnut praline

  • A serving dish with hazelnut & mustard carrots

    Hazelnut & mustard carrots

    A star rating of 0 out of 5.0 ratings

    Spruce up your carrots for the Christmas dinner table with a mustard and sherry dressing for extra flavour. Scatter over toasted hazelnuts to serve

  • Rhubarb, pear & hazelnut crumbles

    Rhubarb, pear & hazelnut crumbles

    A star rating of 4.9 out of 5.7 ratings

    Individual fruity puddings with a twist - try mixing chopped nuts with your crumble topping for extra crunch

Advertisement
Advertisement
Advertisement

Sponsored content