stack of pancakes with blueberries and raspberries

Gluten-free pancakes recipes

12 Recipes

Make a stack of gluten-free pancakes. We have plenty of tempting ideas, from sweet recipes such as cinnamon crêpes to savoury options like herby pancakes with goat's cheese.

Gluten-free pancakes

4.73077

(26 ratings)

Use specialist flour in these quick and easy crepes and safely cater for those on a gluten-free diet
  • 30 mins
  • Easy

Sweet potato pancakes with orange & grapefruit

3.17647

(17 ratings)

Try a healthy take on breakfast pancakes. These are made with nutrient-packed sweet potatoes, oranges and grapefuit, and are a great choice if you're gluten free...
  • 25 mins
  • Easy
  • Vegetarian

Protein pancakes

4.285715

(7 ratings)

With 29g of protein in each serving, this delicous breakfast stack is the perfect fuel after exercise. Complete with layers of yogurt, seeds and blueberry chia jam
  • 40 mins
  • Easy
  • Vegetarian

Buckwheat crêpe madames

5

(6 ratings)

Enjoy these buckwheat pancakes with eggs, cheese and ham for breakfast or brunch. They're good for Pancake Day or something different at the weekend...
  • 50 mins
  • Easy

Coconut flour pancakes

3

(9 ratings)

These fluffy gluten-free pancakes are made using coconut flour, which is high in fibre. Served with tart berries and maple syrup, it makes a delicious free-from brunch
  • 15 mins
  • Easy

Tofu brekkie pancakes

4.875

(8 ratings)

Silken tofu is the secret to making a stack of fluffy, thick, American-style vegan pancakes without gluten, eggs or dairy
  • 20 mins
  • Easy
  • Vegetarian

Vegan crepes

4.333335

(12 ratings)

Practice your flip to make our gluten-free vegan pancakes. Buy hemp or coconut milk, egg replacer and gluten-free flour from supermarkets or health food shops
  • 30 mins
  • Easy
  • Vegetarian

Herb pancake wraps with goat’s cheese

4

(2 ratings)

Replace flour tortillas with thin omelettes, then pile high with tasty vegetarian toppings for a low-calorie lunch - enjoy warm or cold
  • 18 mins
  • Easy
  • Vegetarian

Hoppers

4

(2 ratings)

These coconut-laced, rice flour pancakes filled with curry and topped with the sweet-spicy sambol and fruity chutney are perfect for a Sri Lankan feast
  • 50 mins
  • A challenge
  • Vegetarian
Want to receive regular food and recipe web notifications from us?