See our guide for what to do with leftover egg whites and yolks.

Showing 1 to 24 of 47 results

  • Eton mess stacks

    Eton mess stacks

    A star rating of 4.7 out of 5.6 ratings

    We love individual puddings, they add a certain 'Je ne sais quoi' to an occasion. And these fab little meringues are definitely an occasion pudding

  • Oxtail stew in bowl with dumplings

    Oxtail stew

    A star rating of 4.7 out of 5.49 ratings

    Slow-cooked oxtail is soft, melting meat and teamed with this rich red wine sauce it's perfect for parties

  • Mousse au chocolat

    Mousse au chocolat

    A star rating of 4.5 out of 5.27 ratings

    Delicious, light chocolate mousse made with bitter dark chocolate - a perfect end to a French cuisine based meal

  • Blueberry & lemon friands

    Blueberry & lemon friands

    A star rating of 4.7 out of 5.43 ratings

    Once you've tasted these light-as-air cakes, you will be hooked

  • Coconut, raspberry & lime meringue slice

    Coconut, raspberry & lime meringue slice

    A star rating of 4.5 out of 5.32 ratings

    Making one large meringue is much less fiddly than doing individual ones, and you can prepare all the elements ahead

  • Raspberry ripple pavlova

    Raspberry ripple pavlova

    A star rating of 4.4 out of 5.9 ratings

    This whipped-up ripply delight tastes as dreamy as it looks

  • Hazelnut meringue surprise

    Hazelnut meringue surprise

    A star rating of 4 out of 5.5 ratings

    Britain's Best Pud entrant, Imogen Bahl, stood out in the under-12 category with this sophisticated dessert

  • Blush meringues

    Blush meringues

    A star rating of 5 out of 5.14 ratings

    Perfect with a glass of rosé or pink champagne - delicious and simple.

  • Perfect pavlova on a cake stand

    Perfect pavlova

    A star rating of 3.9 out of 5.7 ratings

    Make one of the most iconic summer desserts – pavlova. This recipe boasts a crisp, white shell and marshmallowy centre. It's perfect for al fresco dining

  • Almond meringue with summer berries

    Almond meringue with summer berries

    A star rating of 4.7 out of 5.6 ratings

    Chef Jeremy Lee uses raspberries from his native Scotland in this sumptuous summer dessert

  • Rainbow-coloured meringue kisses with eyes and mouths

    Unicorn poo meringues

    A star rating of 4.6 out of 5.11 ratings

    Make our fun, rainbow-swirled meringues with the kids – especially if they're fans of the unicorn trend. They'll love decorating these cute little treats

  • Pear & chocolate mini pavlovas

    Pear & chocolate mini pavlovas

    A star rating of 3.7 out of 5.3 ratings

    These dinky pavlovas look fantastic and are popular with all the family – and they're great to prepare ahead if you're short of time

  • Nougat iced bombes

    Nougat iced bombes

    A star rating of 3.7 out of 5.3 ratings

    These little beauties do take a bit of time and effort to make. But it’s worth it. They taste and look amazing

  • Pink strawberry cheesecake

    Pink strawberry cheesecake

    A star rating of 4.9 out of 5.62 ratings

    An impressive centrepiece for a dinner party dessert

  • Gin & tonic sorbet

    Gin & tonic sorbet

    A star rating of 4.4 out of 5.12 ratings

    This classic drink makes a refreshing and cheeky summer party dessert

  • Meringue mousse base

    Meringue mousse base

    A star rating of 5 out of 5.2 ratings

    This is a simple French-style meringue, which should be used as a base for a variety of desserts and mousses

  • Shimmering forest cake

    Shimmering forest cake

    A star rating of 4.8 out of 5.4 ratings

    Get the kids to help create this winter wonderland - just make sure you have enough Smarties to nibble on!

  • Maple, apple & pecan pavlova on a plate

    Maple, apple & pecan pavlova

    A star rating of 4.5 out of 5.2 ratings

    Impress dinner guests with our luscious winter-fruit themed pavlova, with light meringue, vanilla cream and gorgeous maple, apple and pecan flavours

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