Try these dinner ideas for two, then check out our Valentine's Day recipes.

Showing 1 to 24 of 121 results

  • Steak Diane on plate with chips

    Steak Diane

    A star rating of 4.9 out of 5.12 ratings

    Treat someone to a classic steak with Diane sauce for supper and impress with your flambé skills. For the ultimate luxury, we’ve gone for fillet steak

  • A serving of peanut & herb noodle salad

    Peanut & herb noodle salad

    A star rating of 5 out of 5.1 rating

    Combine vegan-friendly rice vermicelli noodles, edamame and cucumber, along with lime juice, sweet chilli sauce and herbs to make this fragrant dish

  • Pasta alla vodka in a bowl

    Pasta alla vodka

    A star rating of 4.7 out of 5.71 ratings

    Sit back and tuck into a big bowl of pasta alla vodka, a creamy tomato pasta with – as you can guess – vodka, which balances out the intense flavours

  • A sharing plate of spicy rice noodle salad with smoked mackerel

    Spicy rice noodle salad with smoked mackerel

    A star rating of 0 out of 5.0 ratings

    Make this rice noodle salad topped with smoked mackerel flakes. The spicy dressing provides pleasant heat, but you can use less chilli, if you like

  • Two servings of tahini miso noodles with crispy broccoli & sausages

    Tahini miso noodles with crispy broccoli & sausages

    A star rating of 3.9 out of 5.6 ratings

    Do something different with broccoli with this umami bowl of noodles. A crispy chilli oil topping really enhances the dish – it’s well worth investing in a jar

  • A serving of sticky miso aubergine traybake

    Sticky miso aubergine traybake

    A star rating of 5 out of 5.3 ratings

    Use storecupboard ingredients to pack umami flavour into this simple vegetarian dish, which gives aubergines centre stage. It makes a tasty meat-free midweek meal

  • Crab & asparagus pappardelle served on a plate

    Crab & asparagus pappardelle

    A star rating of 4.6 out of 5.31 ratings

    Crab is so good to serve in the spring – combined with fresh egg pappardelle and asparagus, it makes a stunning seasonal dish. Pair it with a rocket salad

  • 2 bowls of spicy tortilla soup

    Spicy tortilla soup

    A star rating of 4 out of 5.2 ratings

    Get inspired by a Tex-Mex classic with this warming and spicy soup served with tortillas. Add some natural yogurt or soured cream for a cooling topping

  • Two juicy prawn and lemongrass burgers

    Juicy prawn & lemongrass burgers

    A star rating of 4 out of 5.2 ratings

    Make these light seafood burgers for enjoying al fresco – a great pescatarian option for when you're hosting a barbecue. They're fragrant with lemongrass and chilli

  • A serving of sirloin steak & creamy mushroom sauce

    One-pan sirloin steak & creamy mushroom sauce

    A star rating of 5 out of 5.3 ratings

    Get the best results for steaks by removing them from the fridge to come up to room temperature about 30 minutes before cooking. Serve with chips or creamy mash

  • A serving of nduja & spring greens pasta

    Nduja & spring greens pasta

    A star rating of 5 out of 5.4 ratings

    Combine pasta with nduja, spring greens and a breadcrumb topping to make this simple and speedy dish. It's ideal if you're after a simple midweek meal

  • Easy oven-baked pork ribs on a baking tray

    Easy oven-baked pork ribs

    A star rating of 2.5 out of 5.2 ratings

    Cook these baby back ribs low and slow for a succulent finish. They take no time at all to prepare, but you could use shop-bought BBQ sauce to make them even easier

  • Several spinach & chilli bean pide

    Spinach & chilli bean pide

    A star rating of 0 out of 5.0 ratings

    Make this Turkish flatbread for dinner and save some leftovers for an easy lunch – keep the bread and toppings separate, then assemble and grill the next day

  • Two mushroom & butter bean toasts with crispy chorizo

    Mushroom & butter bean toasts with crispy chorizo

    A star rating of 0 out of 5.0 ratings

    Make these moreish chorizo and mushroom toasts when you need a speedy dinner for two. You can swap the butter beans for cannellini or borlotti, if you prefer

  • Thai curry noodle soup served in a bowl

    Thai curry noodle soup

    A star rating of 3.8 out of 5.8 ratings

    Make this speedy, spicy and healthy noodle soup using whatever veg you have in the fridge. Filling and flavour-packed, it's ideal for busy weeknights

  • A serving of roast rack of lamb & green olive potatoes

    One-pan roast rack of lamb & green olive potatoes

    A star rating of 4.8 out of 5.4 ratings

    Serve an easy, romantic meal for two with our roast rack of lamb. We’ve added olives and anchovies, but leave them out if you want to keep it even simpler

  • Special seafood & saffron pasta

    Special seafood & saffron pasta

    A star rating of 4.2 out of 5.12 ratings

    Mussels, scallops and king prawns make this shellfish supper for two a real treat - it works just as well with spaghetti or linguini

  • Spicy harissa bean stew served in bowls

    Spicy harissa bean stew

    A star rating of 4.9 out of 5.9 ratings

    Make the most of harissa to add a boost of flavour to this butterbean, spinach and ricotta stew. Packed with nutrients, it delivers four of your 5-a-day

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