The BBC Good Food logo
Potato Dauphinoise in an oval baking dish

Dauphinoise recipes

16 Recipes

Bake our classic potato dauphinoise for an indulgent side, with layers of sliced potato and cream. Or try variations such as butternut, fennel and swede dauphinoise.


Showing items 1 to 16 of 16

  • Dauphinoise potatoes in an oval dish with portion out

    Dauphinoise potatoes

    A star rating of 4.7 out of 5.263 ratings

    Thin slices of potato slow cooked in the oven with cream and garlic – the most decadent of side dishes

  • Potatoes dauphinoise

    Potatoes dauphinoise

    A star rating of 4.7 out of 5.61 ratings

    A rich and indulgent example of French cuisine for turning spuds into something more exciting

  • Butternut dauphinoise

    Butternut dauphinoise

    A star rating of 4.9 out of 5.20 ratings

    This indulgent gratin of squash with bay, thyme and nutmeg, plus a robust cheese sauce makes a great main or side dish

  • Next level dauphinoise potatoes in a casserole dish

    Next level dauphinoise potatoes

    A star rating of 4.3 out of 5.27 ratings

    Try these deliciously creamy dauphinoise potatoes, which make an excellent side dish for a roast dinner. We've added a few extras for added oomph

  • Horseradish potato dauphinoise

    Horseradish potato dauphinoise

    A star rating of 4.8 out of 5.12 ratings

    Indulgently creamy, this dauphinoise dish makes a delicious alternative to roast potatoes

  • Smoked haddock dauphinoise in a casserole dish

    Smoked haddock dauphinoise

    A star rating of 3.8 out of 5.4 ratings

    Add smoked haddock to dauphinoise to make an easier, freeze-ahead fish pie. It's a great fuss-free dinner when you have family or friends over

  • Triple cheese & bacon dauphinoise

    Triple cheese & bacon dauphinoise

    A star rating of 4.7 out of 5.13 ratings

    Smoked bacon and a triple hit of gooey, melted cheese takes this classic dish of layered potatoes and double cream to the next level of indulgence – a showstopping side for a dinner party

  • Domino dauphinoise

    Domino dauphinoise

    A star rating of 4.4 out of 5.8 ratings

    This dauphinoise makes an impressive addition to the Sunday lunch table. Pile in the cream, potatoes and thyme for a moreish, crispy delight

  • Fennel dauphinoise

    Fennel dauphinoise

    A star rating of 4.8 out of 5.9 ratings

    Potatoes gratin is a French bistro classic and this creamy version for two has mild aniseedy flavour from added fennel

  • Lamb & dauphinoise hotpot

    Lamb & dauphinoise hotpot

    A star rating of 4 out of 5.5 ratings

    Savour every mouthful of this rich, comforting pie with red wine gravy and potato topping

  • Summer courgette & tomato gratin

    Summer courgette & tomato gratin

    A star rating of 4.5 out of 5.8 ratings

    Rustle up a version of dauphinoise with seasonal vegetables baked with Gruyère and Parmesan cheese

  • Celeriac dauphinoise in a large baking dish

    Celeriac dauphinoise

    A star rating of 0 out of 5.0 ratings

    Make a vegan version of creamy dauphinoise, with celeriac in place of the usual potato, and dairy-free ingredients. It's an excellent side dish for a feast

See more dauphinoise recipes

Sponsored content