This family favourite is a great way to get seafood into a gluten-free diet - and by using canned tuna it fits into even the strictest of student budgets
This impressive make-ahead dessert, from Good Food reader Jane White, is sure to become a favourite
Whip up this easy version of the traditional Spanish seafood dish straight from the storecupboard. Add extras such as chorizo and peas if you like
A storecupboard spice pot with red and green lentils, chickpeas and coriander. Serve with yogurt and naan bread
This great chilli recipe has to be one of the best dishes to serve to friends for a casual get-together. An easy sharing favourite that uses up storecupboard ingredients.
A casual storecupboard Spanish-inspired casserole that can be served in a tapas spread or simply with some toasted bread