Showing 1 to 24 of 30 results

  • Mushroom & tarragon pâté

    Mushroom & tarragon pâté

    A star rating of 4.8 out of 5.12 ratings

    This low-fat, easy pâté is a perfect vegetarian starter

  • Potted ham

    Potted ham

    A star rating of 5 out of 5.2 ratings

    This simple starter is a great way to use up leftover ham and you can freeze it ahead

  • Peppered mackerel fishcakes

    Peppered mackerel fishcakes

    A star rating of 4.7 out of 5.71 ratings

    Use up leftover mash to create a comforting, good-value family meal

  • Multi-seed cheese straws

    Multi-seed cheese straws

    A star rating of 0 out of 5.0 ratings

    Make cheese straws with the added flavours of sesame and poppy seeds, dried onion flakes and sea salt. They're perfect snacks to serve with cocktails

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