Stuffed pumpkin on blue cake stand

Autumn vegan recipes

See our top autumn vegan recipes for warming soups, curries, traybakes and roasts. Plus, comforting desserts like pumpkin pie and sticky toffee pudding.

19 ratings 4.7 out of 5 star rating

Throwing a vegan dinner party in the autumn or winter months? Bake a pumpkin with a gorgeous stuffing of rice, fennel, apple, pomegranate seeds and pecans

1 hr and 15 mins
Easy
Healthy
Vegan
142 ratings 4.5 out of 5 star rating

A veggie dinner party dish which stands alone as a vegan main course or as a complex side dish perfect served with spiced roast meat or fish.

40 mins
Easy
Vegan
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5 ratings 3.6 out of 5 star rating

Make this easy vegan version of a classic Thanksgiving dessert. Filled with sweet pumpkin and warming spice, our indulgent pumpkin pie is great for sharing

55 mins
More effort
Vegan
223 ratings 4.7 out of 5 star rating

Aromatic flavours transform the ordinary parsnip into a delicious warming soup

45 mins
Easy
Vegan
18 ratings 4.7 out of 5 star rating

Try this vegan take on a jambalaya, full of fiery and smoky flavours and bursting with vegetables. It's healthy, low in fat and calories, yet big on flavour 

1 hr and 15 mins
Easy
Healthy
Vegan
26 ratings 4.7 out of 5 star rating

Cook a comforting autumn dessert using these gently spiced, poached plums. Or make them the star of the show simply served with cream, custard or ice cream

35 mins
Easy
Vegan
16 ratings 4.2 out of 5 star rating

Dig out the slow cooker to make this stew. Topped with toasted pine nuts and served with flatbreads, it makes a healthy and nutritious vegan meal

10 hrs and 15 mins
Easy
Healthy
Vegan
103 ratings 4.8 out of 5 star rating

A flavour-packed, unusual salad that's delicious warm or cold - works really well as part of a buffet

40 mins
Easy
Vegan
95 ratings 4.3 out of 5 star rating

A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

1 hr and 50 mins
Easy
Healthy
Vegan
5 ratings 5.0 out of 5 star rating

Make the most of pumpkin season in early autumn with this healthy vegan pumpkin soup. Toast the pumpkin seeds and use as a garnish to add texture

1 hr and 5 mins
Easy
Healthy
Vegan
21 ratings 3.6 out of 5 star rating

Fancy a bit of spice, but without the grease of a takeaway? Try this healthy seasonal curry with crispy onions

40 mins
Easy
Healthy
Vegan
3 ratings 4.4 out of 5 star rating

This full-of-flavour autumnal salad has a zesty kick and is best eaten straight away

1 hr and 20 mins
Easy
Healthy
Vegan
6 ratings 4.2 out of 5 star rating

The earthiness of beetroot complements the sweet yet tart plums and toasted pecans in this side salad. Pair with lamb for an autumnal feast

30 mins
Easy
Vegan
Gluten-free
1 rating 5.0 out of 5 star rating

Enjoy this stunning autumn salad as a side dish at a dinner party. It features carrots, courgette, broccoli, tomatoes and olives in a lovely saffron dressing

50 mins
Easy
Healthy
Vegan
1 rating 5.0 out of 5 star rating

Make up your own nut butter with this easy pumpkin seed version, which can be sweetened to taste with maple syrup – it's even better than shop-bought 

10 mins
Easy
Vegan
Gluten-free
6 ratings 4.9 out of 5 star rating

Throw a Halloween party and use a carved out pumpkin to make this creamy hummus. At other times of the year use butternut squash or a blue-skinned pumpkin

1 hr
Easy
Healthy
Vegan
111 ratings 4.6 out of 5 star rating

Flavour up butternut squash with Indian spices for this warming and healthy vegetarian soup

35 mins
Easy
Vegan
25 ratings 4.3 out of 5 star rating

Get a dose of iron and protein from this healthy, squash casserole that's full of texture and flavour

55 mins
Easy
Healthy
Vegan
39 ratings 4.7 out of 5 star rating

Put some welly in your Christmas dinner. Make these vegan Wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

2 hrs
More effort
Vegan
29 ratings 3.4 out of 5 star rating

Save time on busy days by roasting the cauliflower and butternut squash ahead of time and freezing to make this tasty vegan curry at a later date

1 hr and 30 mins
Easy
Vegan
Gluten-free
15 ratings 4.3 out of 5 star rating

Roast pumpkin with plenty of garlic then blitz into a Moroccan-style dip with spicy harissa and sesame paste

55 mins
Easy
Healthy
Vegan
0 ratings 0.0 out of 5 star rating

Make this roasted veg as a side, or a time-saving base for other recipes. You can freeze it to use at a later date and ensure the family eats well midweek

40 mins
Easy
Healthy
Vegan
346 ratings 4.6 out of 5 star rating

To make the tastiest tomato soup you’ll ever experience wait until the tomatoes are at their most ripe and juicy, around September

1 hr and 45 mins
Easy
Vegan
583 ratings 4.8 out of 5 star rating

A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper.

45 mins
Easy
Healthy
Vegan
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