Bowl of vegetarian bean stew topped with breadcrumbs

Autumn recipes

72 Recipes

Tuck into an autumnal feast of soups, stews, pies and risottos with our seasonal selection of comforting recipes – perfect for when the nights draw in.

Vegetarian bean pot with herby breadcrumbs

3.75

(4 ratings)

Get five of your 5-a-day in one hit with this vegetarian bean pot topped with breadcrumbs. It's bursting with nutrients, low in calories and packed with flavour...
  • 45 mins
  • Easy
  • Healthy
  • Vegetarian

Pear & hazelnut clafoutis

4.5

(2 ratings)

Combine the flavours of pear and hazelnut to make this stunning dessert. Make sure to serve the clafoutis warm – and don't forget the cream or crème fraîche...
  • 45 mins
  • Easy
  • Vegetarian

Stuffed pumpkin

4.5

(4 ratings)

Throwing a vegan dinner party in the autumn or winter months? Bake a pumpkin with a gorgeous stuffing of rice, fennel, apple, pomegranate seeds and pecans
  • 1 hour and 15 mins
  • Easy
  • Healthy
  • Vegetarian

Roast squash with goat’s cheese & Puy lentils

3.666665

(6 ratings)

Discover the joys of autumn with our roast squash served with soft goat's cheese, Puy lentils and sage. It's a great seasonal recipe as the cold nights draw in...
  • 1 hour and 30 mins
  • Easy
  • Vegetarian

Damson crumble

3.5

(2 ratings)

This damson and apple crumble will go down a treat as a family dessert. The damsons will contain stones, so remember to warn people to remove them as they eat
  • 1 hour
  • Easy
  • Vegetarian

Pear & chocolate flapjack crumble

5

(2 ratings)

We can't resist a crumble when the weather gets colder. Make this pear and chocolate flapjack crumble using just five ingredients – simple and delicious...
  • 40 mins
  • Easy
  • Vegetarian

Curried chicken pie

4.8

(5 ratings)

Who says healthy can’t be hearty? You’ll feel satisfied and nourished with this low-calorie, simple-to-make chicken pie...
  • 45 mins
  • Easy
  • Healthy

Spiced acorn biscuits

0

(0 ratings)

Bake simple biscuits using a little acorn flour to add a hint of nuttiness and a slightly more robust texture – ideal for dunking in your tea...
  • 30 mins
  • Easy
  • Vegetarian

Butternut squash tarte tatin

0

(0 ratings)

Revamp the classic tarte tatin and try our vibrant veg version. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream
  • 1 hour and 30 mins
  • Easy
  • Vegetarian

Slow cooker pork casserole

5

(5 ratings)

Cosy up on cold nights with our comforting slow cooker pork casserole. Chopped apples would make a great addition – add them in the final hour of cooking...
  • 8 hours and 15 mins
  • Easy

Satay chicken noodle soup with squash

4.5

(4 ratings)

Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. You can make the base a day or two before serving
  • 1 hour and 5 mins
  • Easy

Sausage & butternut squash shells

4

(2 ratings)

Cook up sausage, butternut squash, fennel, spring onions and pasta to make this healthy, low calorie pasta dish. It's full of flavour and low cost too...
  • 50 mins
  • Easy
  • Healthy

Autumn tomato chutney

4.78049

(41 ratings)

A good tomato chutney take some beating, and this version is great because it's not too sweet
  • 1 hour and 40 mins
  • Easy

Pear & berry pie

0

(0 ratings)

Combine two classic sweets – poached pears and a fruit pie - to make this stunning dessert with a decorative top to impress your dinner guests...
  • 1 hour and 35 mins
  • More effort
  • Vegetarian

Orchard fruit & cider tatin with cinnamon cream

0

(0 ratings)

Wow family and friends with this pear and apple cider tartin served with cinnamon cream. It makes a stunning centrepiece dessert for any dinner table
  • 1 hour and 30 mins
  • More effort
  • Vegetarian

Super-easy sausage casserole

0

(0 ratings)

Rustle up a simple, thrifty version of a warming family favourite. Made with butter beans, tomatoes and mixed veg, this sausage casserole delivers three of your 5-a-day
  • 55 mins
  • Easy

Miso, mushroom & brisket pie

4.5

(6 ratings)

Try this beef pie and you won't look back. It will smack you round the chops with its umami richness from the miso, soy, parmesan and porcini ingredients...
  • 4 hours and 50 mins
  • Easy

Pheasant braised with leeks, cider & apples

5

(1 rating)

Need an impressive autumnal dish to serve at a dinner party? Try this pheasant with pickled apples, leeks and hazelnuts. Serve with our celeriac colcannon
  • 1 hour
  • More effort

Roast quince fool with madeira

0

(0 ratings)

Layer up quince laced with madeira wine and creamy Greek yogurt for a great autumnal dessert. Top the fool with toasted hazelnuts for added crunch
  • 50 mins
  • Easy

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