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Showing items 1 to 3 of 6

Two ramekins containing classic baked oats
Baked oats
A star rating of 4.1 out of 5.37 ratings

Showing items 1 to 3 of 3

Blueberry & nut oat bake served in a bowl
Blueberry baked oats
A star rating of 4.7 out of 5.26 ratings

Swap your regular porridge for a healthy baked version, packed with oats, juicy blueberries and crunchy almonds. It's a warming breakfast for cold mornings

Cocoa & cherry oat bake served in a tin
Cocoa & cherry oat bake
A star rating of 3.8 out of 5.16 ratings

Treat yourself in the morning to this healthy oat bake packed with cocoa nibs, hazelnuts, porridge oats and dried cherries. It's delicious served with yogurt

Four glasses of mango and banana smoothie
Mango smoothie
A star rating of 4.6 out of 5.61 ratings

Cool down this summer with a fresh and fruity mango smoothie. Mango and banana are blended with orange juice for a burst of tropical flavour.

Nutrition: Per serving

  • kcal337
  • fat17g
  • saturates2g
  • carbs33g
  • sugars10g
  • fibre6g
  • protein10g
  • salt0.3g
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Method

  • step 1

    Heat the oven to 200C/180C fan/gas 6. Put the milk, spices and apple in a small saucepan. Cover, gently bring to the boil and simmer for 10-12 mins. Set aside to infuse for at least 15 mins.

  • step 2

    Remove and discard the spices, then pour the apples and milk into a large bowl and roughly crush the apples with the back of a fork. Mix in the oats, egg, vanilla, baking powder, pecans and blackberries.

  • step 3

    Tip into a 2-litre ovenproof dish and bake for about 30-35 mins until piping hot in the middle. Serve with milk or yogurt and maple syrup, if you like.

Recipe from Good Food magazine, October 2019

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Comments, questions and tips (16)

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Overall rating

A star rating of 3.7 out of 5.25 ratings

Phoenix25

Awful, very bland and unpleasant, claggy texture.

Demaca 1 avatar

Demaca 1

I simmered the milk with the apple and it curdled and separated. Had to throw it in the bin. Back to my usual recipe where I beat the egg with the milk and stew the apples with a little water and cinnamon.

kjlambertoopivIBCD

Make this frequently with a few updates to streamline: Use 1 cup applesauce instead of the chopped apple; add ground cinnamon; skip the cardamom; use whatever frozen fruit. Mix everything together right in the baking dish. Comes out wonderfully.

teapotty

Good, adaptable recipe. Made with pear and strawberry. I didn't bother simmering the pear, just shredded it into the oats.

veritycRR_wfHE

Made this today - used oat milk, didn’t heat it to proper boiling point, just barely scalded it, and used ground cinnamon because I didn’t have sticks to hand. Grated the apple as it was easier, used frozen blackberries. Next time I’d probably sprinkle a little Demerara sugar on top to give it a bit…

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