frozen basil
- Preparation and cooking time
- Total time
- Easy
- Makes Portions
Ingredients
- 2 cups of fresh basil leaves
- olive oil
- ice cube trays
Method
- STEP 1chop basil leaves fine
- STEP 2mix in olive oil to make a thick paste
- STEP 3divide in equal portions in the ice cube trays and put in freezer
- STEP 4when frozen transfer to bags and keep frozen
- STEP 5do not thaw before use but add the frozen cubes strait in your pasta sauces, etc
