Sour cream-red fruits dessert
Member recipe

Sour cream-red fruits dessert

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Serves 6

A very easy to make summer dessert without baking.

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  • 900 ml sour cream
  • 200 ml cream
  • 7 packages Dr. Oetker sugar with real vanilla
  • 4-6 tbsp cane sugar
  • 25 sponge fingers
  • 500 g cherry and sour cherry (pitted), or mixed strawberries, cranberries, blueberries, raspberries
  • 30 ml Cherry palinka or Creme de Cassis (in that case, if you use mixed berries)
  • 1 lemon's and orange's grated zest


    1. Stir the alcohol and the fruits together.
    2. Stir the cream into the sour cream with the vanilla sugar and the sugar and the grated zest.
    3. Lay half of the sponge fingers in a glass bowl, spoon the half of the sour cream on it, and then the half of the fruits. Make it again.
    4. Put the dessert into the fridge for one night.

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