Pistou soep
- Preparation and cooking time
- Total time
- More effort
- Serves 6
Ingredients
- Onion
- Leek
- Courgette
- Carrots
- Potatoes
- Tomatoes
- White beans
- Peas
Pistou:
- Tomatoes
- Garlic
- Parmesan
- Basil
- Olive oil
Method
- STEP 1Put all the vegetables cut in chunks in a pot and add water - cook
- STEP 2The white beans should be cooked beforehand in water with a bouquet garni.
- STEP 3Add tot the soup.
- STEP 4Prepare the pistou by foodprocessing the tomatoes, garlic, parmesan, basil and olive oil.
- STEP 5Add the pistou just before serving.
