No image available
Member recipe

Cookie Dough Cups

  • 1
  • 2
  • 3
  • 4
  • 5
(1 ratings)

Member recipe by

Servings

Serves 1 - 12 Cookies

Makes 12 Large Cookie Dough Cups

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 200g Sugar (100g Caster Sugar, 100g Light Brown Sugar)
  • 125g Margarine/ Butter
  • 2 tsps Vanilla Extract
  • 1 Egg
  • 200g Plain Flour
  • 1/2 tsp baking soda
  • 75g Milk Choc Chips
  • 4 Tbsps Nutella or simialar
  • 12 cup muffin or cake tin
  • These are very large so if you're on a diet maybe make 24 small ones!!!

Method

    1. Beat together margarine/butter and both sugars
    2. Add egg and beat again
    3. Fold in the flour and milk choc chips
    4. Take spoonsful of the mixture and add to the muffin tin
    5. Bake in preheated oven, 160/175 degree oven until raised and brown
    6. Take out of the oven and immediately make an indentation in each one, I used the base of an egg cup, but a shot glass would work just as well
    7. Spoon in nutella and leave to cool

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.