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Member recipe

Low Fat One Layer Lasagna

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Servings

Serves 1

Just as comforting as a regular lasagna but low fat! and with 2 of you`re 5 a day what`s to go wrong?!

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Ingredients

  • 100g extra lean mince
  • 30g lasagna sheet
  • 100g low fat bolognese sauce
  • 25g white sauce
  • 80g broccoli to serve
  • easily doubbled

Method

    1. Preheat oven to 180C
    2. Boil the lagasana sheets for about 10 mins or until very soft
    3. whilst frying the mince in a pan, when mince has cooked add the bolognase sauce into it.pour then mince into a small baking tin
    4. then layer on the sheets and spoon on the white sauce making sure you cover all over the sheets.
    5. cook for around 20mins or until the top has become light brown and crisp.

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