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Sweet chilli dogs

Sweet chilli dogs

By Good Food
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(12 ratings)
By
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Prep: 10 mins Cook: 15 mins

Easy

Serves 4
Only five ingredients are needed for these low calorie, spicy hot dogs made from pork sausages and caramelised onion

Nutrition and extra info

Nutrition: per serving

  • kcal331
  • fat16g
  • saturates5g
  • carbs35g
  • sugars9g
  • fibre3g
  • protein12g
  • salt2.9g
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Ingredients

  • 4 fat sausages (sweet chilli if you can get them)
  • 2 onions, red, white or one of each
    Onion

    Onion

    un-yun

    Onions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…

  • 4 tbsp sweet chilli sauce
  • 2 tbsp tomato purée
  • 4 hot dog buns

Method

  1. Heat oven to 220C/200C fan/gas 7. Spread the sausages in a roasting tin and cook for 20-25 mins, turning, until golden and cooked through.

  2. Meanwhile, fry the onions in a splash of oil over a high heat until almost softened and browning. Stir in the sweet chilli sauce and tomato purée with some seasoning, and cook for 1 min more.

  3. Split the hot dog buns, add a spoonful of the sweet chilli onions, top with a sausage, then a spoonful more onions.

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Comments, questions and tips

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macskitchen
6th Apr, 2015
5.05
Spot on. I bought sweet chilli sausages from Asda. We all had two each with fries. Diet? What diet!
samisweetheart12
26th Nov, 2014
5.05
This is my partners favourite recipe, it feels abit like your being abit naughty while dieting! I seriously count calories so just have half a bread bun and serve with salad and coleslaw, whereas he has chips to man it up even more, so they're easily versatile for families! I'd definitely recommend using both red and white onions too! A quick and easy winner of a recipe!
nikkinoodle40
8th Oct, 2014
4.05
Very tasty with a nice amount of heat. Made with Quorn Sausages
abcdefghijord's picture
abcdefghijord
1st Mar, 2014
Made these last night, I used Sainsbury's Ultimate Pork Sausages. I think the quality of the sausage makes every difference. I found the onions too sweet though. I cooked out the tomato paste as recommended by another commenter and didn't taste any tomato at all. So maybe I overcooked it out, the onions went quite jam like and not like the picture. Overall it was quick and easy, would probably try again. Served with fries! I also griddled my sausages to give the BBQ look.
SA13
6th Jul, 2013
Really nice and easy to make. I used one red and one white onion for a bit of variety. I would definitely make these again.
badzilla's picture
badzilla
31st Mar, 2013
4.05
Very easy to put together. I used Toulouse sausages. Complete blog / review and picture at http://www.badzilla.co.uk/Easy-Cook--Sweet-Chilli-Dogs
joannek9004
1st Mar, 2013
5.05
Gorgeous flavour!!! Will definately make again and will try using red onions instead of white...lovely sub style lunch :) 5**
mollymango's picture
mollymango
31st Jul, 2012
3.05
Tasty and simple. One isn't very much so I made sweet potato wedges for the side. The onions weren't very spicy so next time I might add some more chilli.
markiedee
2nd Jul, 2012
5.05
Oops forgot rating! :D
markiedee
2nd Jul, 2012
5.05
I made these bad boys the other week from the magazine and the onions with the sweet chilli and tomato is nom nom nom! The only tip i'd give is cook out the tomato puree for a bit with the onions as non cooked out tomato puree can be quite harsh! And make sure ya buy high pork content bangers! None of this 30% value/basics sausage nonsense! hehe! :D
MiddleAgedWoman1992
15th Apr, 2016
My husband left me. What do I do?
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