With a Hint Of Mint Shortbread
- Preparation and cooking time
- Total time
- Easy
- Makes Squares
Ingredients
- 170 g (6 oz) Plain Flour,
- 55 g (2 oz) Caster Sugar,
- 110 g (4 oz) Butter and
- 2 caps full of peppermint flavouring.
Method
- STEP 1Place the Flour and sugar in a bowl then cut the butter into pieces and add to the flour and sugar.
- STEP 2Rub the contents of the bowl together, so that it resembles fine breadcrumbs then knead the mixture until it holds together.
- STEP 3Drop the mint flavouring onto the kneaded dough and then knead again.Roll the mixture out and if you want to then cut it out into other shapes and after Prick the shapes with a fork.
- STEP 4After pricking the dough place into oven for 40 minutes at 140C. When the shortbread is ready it will turn a golden brown colour.
- STEP 5Leave to cool! And Enjoy !!
