If you enjoyed these warming soups, why not venture out and try our cold soup recipes? If you want to save time, batch cook one of our freezable soup recipes and heat up when you're craving some comfort.

Showing 1 to 24 of 136 results

  • Lentil soup served in bowls

    Lentil soup

    A star rating of 4.6 out of 5.117 ratings

    Enjoy this filling vegetarian soup with red lentils, carrots and leeks. It's low in calories and fat, and delivers three of your five-a-day

  • Mushroom soup served with parsley topping

    Mushroom soup

    A star rating of 4.8 out of 5.281 ratings

    Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. Serve for lunch or as a starter with crusty bread

  • Orzo & chickpea soup in two bowls

    Orzo & chickpea soup

    A star rating of 4.8 out of 5.5 ratings

    Rustle up this healthy, low-fat, low-calorie soup with orzo, chickpeas, veg and a can of chopped tomatoes. Top with grated parmesan to serve

  • Cauliflower soup in two bowls

    Cauliflower soup

    A star rating of 4.3 out of 5.102 ratings

    Throw together this comforting and creamy cauliflower soup for lunch or a light supper. It's perfect topped with parsley and served with crusty bread

  • Two bowls of lasagne soup

    Lasagne soup

    A star rating of 5 out of 5.1 rating

    Whip up this easy soup on cold days – it has all the moreish flavours of lasagne, including cherry tomatoes, sheets of pasta and molten cheese

  • A bowl of roasted red pepper soup with crispy croutons

    Roasted red pepper soup with crispy croutons

    A star rating of 5 out of 5.2 ratings

    Warm up on colder evenings with this vibrant soup, spiked with fiery chilli powder and harissa. The crispy croutons are optional but add a satisfying crunch

  • Two bowls of potato, leek & chorizo soup

    Potato, leek & chorizo soup

    A star rating of 5 out of 5.2 ratings

    Make this hearty soup on cold winter days. One of those holy grail recipes, it’s both deeply flavourful and easy to make with a few seasonal ingredients

  • Cheesy cauliflower flask soup and two mugs

    Cheesy cauliflower flask soup

    A star rating of 4 out of 5.4 ratings

    Keep warm with our hearty cauliflower soup that can be decanted into a flask for a car or train journey. Top with the croutons before serving

  • A serving of miso lentil & cabbage soup

    Miso lentil & cabbage soup

    A star rating of 4 out of 5.5 ratings

    Make a filling soup with the help of green lentils, pancetta, white cabbage and mushrooms, along with miso flavours. It packs in three of your 5-a-day

  • Kale soup in two bowls with parmesan

    Kale soup

    A star rating of 4.4 out of 5.3 ratings

    Rustle up a bowl of filling kale soup with pasta. Leafy green veg such as kale are rich in chlorophyll and a natural sugar, which can help maintain a healthy gut

  • Chunky vegetable soup in a bowl

    Chunky vegetable soup

    A star rating of 3.7 out of 5.8 ratings

    Make this vegetable soup for a healthy lunch. Cottage cheese is the secret ingredient in the gluten-free dumplings - a healthier option and adding in calcium

  • Thai curry noodle soup served in a bowl

    Thai curry noodle soup

    A star rating of 3.5 out of 5.4 ratings

    Make this speedy, spicy and healthy noodle soup using whatever veg you have in the fridge. Filling and flavour-packed, it's ideal for busy weeknights

  • Quick mushroom noodle soup in a bowl

    Quick mushroom noodle soup

    A star rating of 5 out of 5.2 ratings

    Rustle up our moreish mushroom and noodle soup in minutes. Simple to make and ready in just 15 minutes, it's properly comforting, fast food that's full of flavour.

  • Miso & butternut soup served in two bowls

    Miso & butternut soup

    A star rating of 4.7 out of 5.7 ratings

    Make lunch more exciting with this silky and deeply savoury miso and butternut soup. Delivering all of your five-a-day, it's also bursting with goodness

  • Passover chicken soup with horseradish dill matzo balls served in a large bowl

    Jewish chicken soup

    A star rating of 4 out of 5.4 ratings

    Make this comforting chicken soup to kick off celebrations for the Jewish festival of Passover. Take your matzo balls up a notch with punchy horseradish and dill

  • Cider & onion soup with cheese & apple toasts served in two bowls

    Cider & onion soup with cheese & apple toasts

    A star rating of 4.7 out of 5.10 ratings

    Make Tom Kerridge's version of French onion soup. Use any cheese you have in the fridge for the toasts – a crumbly goat's cheese works well

  • Spiced carrot & lentil soup in a bowl

    Spiced carrot & lentil soup

    A star rating of 4.6 out of 5.1332 ratings

    A delicious, spicy blend packed full of iron and low in fat to boot. It's ready in under half an hour, or can be made in a slow cooker

  • A bowl of green soup made with courgette, leek and goat's cheese served with bread

    Courgette, leek & goat’s cheese soup

    A star rating of 4.1 out of 5.39 ratings

    This super-healthy vegetarian soup is low in calories and full of flavour. It's packed with three of your 5-a-day, plus folate, fibre, vitamin C and iron

  • Mushroom and potato soup with carrots in bowl with spoon

    Mushroom & potato soup

    A star rating of 4.3 out of 5.29 ratings

    Porcini mushrooms give this healthy soup a real umami flavour boost. Pour into a flask for a warming, low-calorie lunch that you can take to work

  • Bowl of fish soup with vegetables

    Fish soup

    A star rating of 0 out of 5.0 ratings

    Cook a hearty fish soup packed with potatoes, carrots and peppers, and flavoured with leeks, dill and lemon

  • Pumpkin soup in a white bowl, topped with croutons

    Pumpkin soup

    A star rating of 4.5 out of 5.213 ratings

    Whip up this easy pumpkin soup as a starter for a dinner party or a light supper when you need a bit of comfort – it has a lovely silky texture

  • Bowls of roasted vegetable soup with halloumi ‘croutons’

    Roasted vegetable soup with halloumi ‘croutons’

    A star rating of 0 out of 5.0 ratings

    Rustle up this vegetable soup using mainly storecupboard ingredients. Simple and quick to throw together, it's also keto-friendly, with halloumi 'croutons'

  • Three bowls of slow-cooker pumpkin soup

    Slow-cooker pumpkin soup

    A star rating of 0 out of 5.0 ratings

    Put in a little effort the night before and you can have a velvety soup ready as a starter for a special dinner with guests. This recipe serves six generously

  • Borsch in a red enamel saucepan with a side of pampushky bread

    Pork rib bortsch

    A star rating of 0 out of 5.0 ratings

    Use pork or beef ribs to make bortsch, a Ukrainian-inspired soup made with beetroot and beans to make it deliciously filling. Serve with our pampushky recipe

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