Exercise shake

Exercise shake

Blend a mix of pomegranate juice, soya, banana and honey for a nutritionally-balanced smoothie

Difficulty and servings

Easy

Serves 1

Preparation and cooking times

Preparation time

Prep 5 mins

NO COOK

Low-fat

Method

  1. Put pomegranate juice and soya milk in a blender with 2 ice cubes. Blend until the ice has broken down.
  2. Add banana, tofu and honey. Blend until smooth. Pour into a chilled glass and garnish with flaked almonds.

PER SERVING

366 kcalories, protein 10.0g, carbohydrate 55.0g, fat 12.0 g, saturated fat 1.0g, fibre 4.0g, sugar 50.0g, salt 0.1 g

Recipe from Good Food magazine, June 2012.

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Difficulty and servings

Easy

Serves 1

Preparation and cooking times

Preparation time

Prep 5 mins

NO COOK

Low-fat

Ingredients

  • 150ml pomegranate juice
  • 125ml soya milk
  • 1 large banana , peeled and cut into chunks
  • 30g tofu
  • 1 tsp honey
  • 1 tbsp flaked almonds
  • ice cubes
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PER SERVING

366 kcalories, protein 10.0g, carbohydrate 55.0g, fat 12.0 g, saturated fat 1.0g, fibre 4.0g, sugar 50.0g, salt 0.1 g

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