Name: Banana muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: Makes 12 muffins
Cuisine: American
Ingredients: 225g plain flour; 100g caster sugar; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 egg; 4 tablespoons vegetable oil; 4 tablespoons milk; 250g mashed bananas; 85g plain chocolate chips (optional)

Ingredients

225g plain flour
100g caster sugar
1 teaspoon baking powder
1/4 teaspoon salt
1 egg
4 tablespoons vegetable oil
4 tablespoons milk
250g mashed bananas
85g plain chocolate chips (optional)

Method

STEP 1
Place flour, sugar, baking powder, salt and chocolate chips (optional) into a large bowl. Mix thoroughly and make a well in the centre.
STEP 2
Beat the egg, oil, milk and bananas together. Pour mixture into the flour well. Stir only to moisten. Batter will be lumpy. Fill a greased or lined 12-hole muffin tin 3/4 full.
STEP 3
Bake at 200 C / Gas 6 for 20 to 25 minutes.

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Banana muffins

Ingredients

Method

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