Hara Bhara Kebab

Method

• step 1

  Boil, peel and grate potato.

• step 2

  Boil peas and strain.

• step 3

  Make a fine paste of ginger and green chilies.

• step 4

  Finely chop coriander.

• step 5

  Heat 1 tbsp oil in a pan and crackle cumin seeds.

• step 6

  Now fry peas, ginger, green chilies paste, coriander, salt, and black pepper powder.

• step 7

  Mix properly and remove it from the gas.

• step 8

  Add this to the potatoes mixture and make kababs of long shape.

• step 9

  Heat oil in a pan and deep fry all kababs in it until they turn golden brown.

• step 10

  Serve them hot.