Peanut Butter Pie
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Peanut Butter Pie

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Serves 8

A gorgeous peanutty pie, that is full to the brim with calories and sugar!

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  • 25 Oreos
  • 4 tbsp melted butter
  • 225g Peanut butter
  • 225g Creamy cheese (Philadelphia)
  • 175g Icing sugar
  • 225g Whipped cream


    1. Crumb Oreos and mix with melted butter
    2. Press into pie dish to form crust and cook for 5 - 7 minutes at 175C/fan
    3. Beat peanut butter with creamy cheese until smooth.
    4. Add icing sugar then whipped cream, beating until smooth.
    5. Pour filling into crust, even out the top with a spatula etc. Chill for at least an hour before serving.

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