Sprout & Bacon Curry

Method

• step 1

  In a large deep sided frying pan over medium heat, once hot add oil, sprouts, onion and bacon and fry, stirring occasionally for 15 mins. The onion should soften and perhaps colour slightly.

• step 2

  Add the garlic, ginger, cumin, coriander, chilli powder, and cardamom and stir fry for just a minute until everything smells strongly

• step 3

  Throw in the soy, lemon juice, and honey, stir to combine, then add 125ml water and allow to come to a simmer. Simmer for 5 mins, then season to taste.