- STEP 1
Beat the sugar and butter together.
- STEP 2
Add the flour, cocoa powder, baking powder, vanilla essence, beaten eggs and mix well.
- STEP 3
Put into a greased tin and press gently on the top with a fork.
- STEP 4
Brush with water and sprinkle remaining sugar.
- STEP 5
Bake in the over at 180 degrees fan for approx. 30 minutes.
- STEP 6
Cut into portions while still warm. Enjoy!