- STEP 1
Mix the butter and flour together until it resemble a crumble mixture.
- STEP 2
Add the sugar, mixed spice, ginger, and cinnamon stir well.
- STEP 3
Add eggs and with a spatula or palette knife mix until the dough comes together.
- STEP 4
Once dough is together, mix with one hand til it comes to a ball and there and no bits left in the bottom and knead well on a lightly floured surface.
- STEP 5
Wrap up tightly in cling film before rolling out for it to rest. This allows the dough to harden up a bit and will stick less to the board when rolling.
